Belarus vs Serbia and Montenegro: Meat of pig with the bone, fresh or chilled (biological) — Producer

Belarus
1,239 USD
in 2024
Serbia and Montenegro
1,239 USD
in 2005
Belarus rank
79th
Serbia and Montenegro rank
80th

Meat of pig with the bone, fresh or chilled (biological) — Producer over time

  • Belarus
  • Serbia and Montenegro
5001.0k1.5k2.0k199420092024

How they compare

Belarus currently reports 1,239 USD against 1,239 USD in Serbia and Montenegro, a difference of 0 USD.

The two have swapped places 5 times across 12 shared years of data; in 1994 it was Serbia and Montenegro ahead.

Belarus ranks 79th and Serbia and Montenegro ranks 80th of 94 countries.

Serbia and Montenegro has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belarus Serbia and Montenegro Difference Ahead
1990s 1,056 USD 1,271 USD 215.03 USD Serbia and Montenegro
2000s 991.4 USD 1,061 USD 69.37 USD Serbia and Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Belarus or Serbia and Montenegro?
Belarus, at 1,239 USD against 1,239 USD in Serbia and Montenegro as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Belarus and Serbia and Montenegro?
0 USD, with Belarus ahead.
How many years of comparable data are there for Belarus and Serbia and Montenegro?
12 years are reported by both, from 1994 to 2005.
How do Belarus and Serbia and Montenegro rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
Belarus ranks 79th and Serbia and Montenegro ranks 80th of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Serbia and Montenegro: Meat of pig with the bone, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/belarus/serbia-and-montenegro/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 2,225 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.