Meat of pig with the bone, fresh or chilled (biological) — Producer in Czechia
Czechia: Meat of pig with the bone, fresh or chilled (biological) — Producer was 39,674 SLC in 2024. ▬ Flat
Meat of pig with the bone, fresh or chilled (biological) — Producer in Czechia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (biological) — producer in Czechia is 39,674 SLC, measured in 2024.
The figure is down 3.7% on the previous year and up 20.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Czechia peaked at 43,393 SLC in 2001 and was at its lowest, 26,210 SLC, in 2010.
Czechia ranks 48th of 97 countries on this measure, in the middle of the range.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Czechia, year by year
| Year | SLC | Change |
|---|---|---|
| 1993 | 26,453 SLC | — |
| 1994 | 31,747 SLC | +20.0% |
| 1995 | 34,409 SLC | +8.4% |
| 1996 | 35,500 SLC | +3.2% |
| 1997 | 35,532 SLC | +0.1% |
| 1998 | 34,059 SLC | -4.1% |
| 1999 | 30,477 SLC | -10.5% |
| 2000 | 35,261 SLC | +15.7% |
| 2001 | 43,393 SLC | +23.1% |
| 2002 | 33,001 SLC | -23.9% |
| 2003 | 29,840 SLC | -9.6% |
| 2004 | 31,922 SLC | +7.0% |
| 2005 | 32,277 SLC | +1.1% |
| 2006 | 31,446 SLC | -2.6% |
| 2007 | 27,504 SLC | -12.5% |
| 2008 | 28,888 SLC | +5.0% |
| 2009 | 28,739 SLC | -0.5% |
| 2010 | 26,210 SLC | -8.8% |
| 2011 | 27,239 SLC | +3.9% |
| 2012 | 31,792 SLC | +16.7% |
| 2013 | 33,430 SLC | +5.2% |
| 2014 | 32,999 SLC | -1.3% |
| 2015 | 29,024 SLC | -12.0% |
| 2016 | 29,263 SLC | +0.8% |
| 2017 | 32,516 SLC | +11.1% |
| 2018 | 27,270 SLC | -16.1% |
| 2019 | 31,817 SLC | +16.7% |
| 2020 | 31,635 SLC | -0.6% |
| 2021 | 26,466 SLC | -16.3% |
| 2022 | 32,983 SLC | +24.6% |
| 2023 | 41,205 SLC | +24.9% |
| 2024 | 39,674 SLC | -3.7% |
Czechia compared with similar countries
- Czechia's 39,674 SLC is above the median for high income countries, which is 3,285 SLC, 12.1× the median. (38 countries reporting)
- Czechia's 39,674 SLC is above the median for Europe & Central Asia, which is 3,344 SLC, 11.9× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 32,597 SLC | 26,453 SLC | 35,532 SLC | 7 |
| 2000s | 32,227 SLC | 27,504 SLC | 43,393 SLC | 10 |
| 2010s | 30,156 SLC | 26,210 SLC | 33,430 SLC | 10 |
| 2020s | 34,393 SLC | 26,466 SLC | 41,205 SLC | 5 |
Countries ranked near Czechia
More economy & growth data for Czechia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.31 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 8.62 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.022 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 791.69 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 10.50 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -22.27 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0269 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 964.82 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 20.54 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Czechia?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Czechia was 39,674 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Czechia?
- The highest recorded value was 43,393 SLC in 2001.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Czechia?
- The lowest recorded value was 26,210 SLC in 2010.
- How does Czechia rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Czechia ranks 48th out of 97 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Czechia?
- Over the last ten years it is up 20.2%. The long-run trend across the full record is flat.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.