Meat of pig with the bone, fresh or chilled (biological) — Producer in Thailand
Thailand: Meat of pig with the bone, fresh or chilled (biological) — Producer was 71,820 LCU in 2025. ▲ Rising
Meat of pig with the bone, fresh or chilled (biological) — Producer in Thailand, 1991–2025
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2025, meat of pig with the bone, fresh or chilled (biological) — producer in Thailand stood at 71,820 LCU.
That represents a change of up 1.0% on the previous year and up 11.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Thailand peaked at 102,000 LCU in 2022 and was at its lowest, 23,750 LCU, in 1993.
That places Thailand 44th out of 97 countries with data for 2025, putting it in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Thailand, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 30,000 LCU | — |
| 1992 | 31,310 LCU | +4.4% |
| 1993 | 23,750 LCU | -24.1% |
| 1994 | 26,760 LCU | +12.7% |
| 1995 | 35,780 LCU | +33.7% |
| 1996 | 39,560 LCU | +10.6% |
| 1997 | 38,690 LCU | -2.2% |
| 1998 | 37,480 LCU | -3.1% |
| 1999 | 42,390 LCU | +13.1% |
| 2000 | 33,880 LCU | -20.1% |
| 2001 | 36,480 LCU | +7.7% |
| 2002 | 37,830 LCU | +3.7% |
| 2003 | 33,030 LCU | -12.7% |
| 2004 | 44,740 LCU | +35.5% |
| 2005 | 49,550 LCU | +10.8% |
| 2006 | 47,070 LCU | -5.0% |
| 2007 | 38,350 LCU | -18.5% |
| 2008 | 53,320 LCU | +39.0% |
| 2009 | 56,890 LCU | +6.7% |
| 2010 | 55,880 LCU | -1.8% |
| 2011 | 62,140 LCU | +11.2% |
| 2012 | 54,560 LCU | -12.2% |
| 2013 | 67,680 LCU | +24.0% |
| 2014 | 68,490 LCU | +1.2% |
| 2015 | 64,650 LCU | -5.6% |
| 2016 | 61,930 LCU | -4.2% |
| 2017 | 50,550 LCU | -18.4% |
| 2018 | 60,110 LCU | +18.9% |
| 2019 | 61,530 LCU | +2.4% |
| 2020 | 71,030 LCU | +15.4% |
| 2021 | 75,110 LCU | +5.7% |
| 2022 | 102,000 LCU | +35.8% |
| 2023 | 66,270 LCU | -35.0% |
| 2024 | 71,090 LCU | +7.3% |
| 2025 | 71,820 LCU | +1.0% |
Thailand compared with similar countries
- Thailand's 71,820 LCU is above the median for upper middle income countries, which is 63,140 LCU, 1.1× the median. (32 countries reporting)
- Thailand's 71,820 LCU is below the median for East Asia & Pacific, which is 206,715 LCU, 35% of the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 33,969 LCU | 23,750 LCU | 42,390 LCU | 9 |
| 2000s | 43,114 LCU | 33,030 LCU | 56,890 LCU | 10 |
| 2010s | 60,752 LCU | 50,550 LCU | 68,490 LCU | 10 |
| 2020s | 76,220 LCU | 66,270 LCU | 102,000 LCU | 6 |
Countries ranked near Thailand
More economy & growth data for Thailand
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.97 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.98 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 9.33 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0162 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 130.33 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 18.84 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 31.73 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0327 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 263.07 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 19.13 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Thailand?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Thailand was 71,820 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Thailand?
- The highest recorded value was 102,000 LCU in 2022.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Thailand?
- The lowest recorded value was 23,750 LCU in 1993.
- How does Thailand rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Thailand ranks 44th out of 97 countries with data for 2025.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Thailand?
- Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.