Meat of goat, fresh or chilled (biological) — Producer Price in Dominican Republic
Dominican Republic: Meat of goat, fresh or chilled (biological) — Producer Price was 4,047 USD in 2024. ◆ Volatile
Meat of goat, fresh or chilled (biological) — Producer Price in Dominican Republic, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Dominican Republic recorded 4,047 USD for meat of goat, fresh or chilled (biological) — producer price in 2024.
Compared with earlier readings it is up 22.4% on the previous year and up 39.0% over ten years.
Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Dominican Republic peaked at 5,313 USD in 2022 and was at its lowest, 696.5 USD, in 1995.
Dominican Republic ranks 25th of 70 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (biological) — Producer Price in Dominican Republic, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 709.1 USD | — |
| 1992 | 704.5 USD | -0.6% |
| 1993 | 800 USD | +13.6% |
| 1994 | 715.8 USD | -10.5% |
| 1995 | 696.5 USD | -2.7% |
| 1996 | 762.3 USD | +9.4% |
| 2016 | 2,910 USD | +281.8% |
| 2017 | 2,964 USD | +1.8% |
| 2018 | 2,738 USD | -7.6% |
| 2019 | 2,959 USD | +8.1% |
| 2020 | 2,924 USD | -1.2% |
| 2021 | 3,283 USD | +12.3% |
| 2022 | 5,313 USD | +61.8% |
| 2023 | 3,305 USD | -37.8% |
| 2024 | 4,047 USD | +22.4% |
Dominican Republic compared with similar countries
- Dominican Republic's 4,047 USD is above the median for upper middle income countries, which is 4,002 USD, 1.0× the median. (20 countries reporting)
- Dominican Republic's 4,047 USD is below the median for Latin America & Caribbean, which is 6,579 USD, 62% of the median. (13 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (biological) — Producer Price in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +281.8% | 762.3 USD | 2,910 USD |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 731.37 USD | 696.5 USD | 800 USD | 6 |
| 2010s | 2,893 USD | 2,738 USD | 2,964 USD | 4 |
| 2020s | 3,774 USD | 2,924 USD | 5,313 USD | 5 |
Countries ranked near Dominican Republic
- 22 Iraq 4,422 USD compare
- 23 Philippines 4,272 USD compare
- 24 Barbados 4,100 USD compare
- 26 Republic of Korea 4,016 USD compare
- 27 Albania 3,958 USD compare
- 28 Equatorial Guinea 3,910 USD compare
More economy & growth data for Dominican Republic
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 4.27 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.04 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -114.00 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0009 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -9.9 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 4.92 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 9.9 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0386 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 426.96 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 9.71 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled (biological) — producer price in Dominican Republic?
- Meat of goat, fresh or chilled (biological) — producer price in Dominican Republic was 4,047 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Dominican Republic?
- The highest recorded value was 5,313 USD in 2022.
- What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Dominican Republic?
- The lowest recorded value was 696.5 USD in 1995.
- How does Dominican Republic rank for meat of goat, fresh or chilled (biological) — producer price?
- Dominican Republic ranks 25th out of 70 countries with data for 2024.
- Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Dominican Republic?
- Over the last ten years it is up 39.0%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.