Meat of goat, fresh or chilled (biological) — Producer Price in Burkina Faso

Burkina Faso: Meat of goat, fresh or chilled (biological) — Producer Price was 3.66 million LCU in 2023. ◆ Volatile

Latest (2023)
3.66 million LCU
Change on year
down 2.1%
World rank
9th
of 75 countries
All-time high
3.74 million LCU
in 2022
All-time low
17,203 LCU
in 2017
Years of data
15
1999–2023

Meat of goat, fresh or chilled (biological) — Producer Price in Burkina Faso, 1999–2023

01.0M2.0M3.0M4.0M1999201120231999: 477.4k LCU2000: 497.2k LCU2001: 325.2k LCU2002: 312.5k LCU2003: 298.4k LCU2004: 302.5k LCU2005: 352.3k LCU2006: 333.2k LCU2007: 417.1k LCU2009: 428.1k LCU2017: 17.2k LCU2020: 2.9M LCU2021: 3.5M LCU2022: 3.7M LCU2023: 3.7M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Burkina Faso recorded 3.66 million LCU for meat of goat, fresh or chilled (biological) — producer price in 2023.

That represents a change of down 2.1% on the previous year and up 755.9% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Burkina Faso peaked at 3.74 million LCU in 2022 and was at its lowest, 17,203 LCU, in 2017.

That places Burkina Faso 9th out of 75 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price in Burkina Faso, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne) in Burkina Faso, 1999 to 2023.
Year LCU Change
1999 477,431 LCU
2000 497,175 LCU +4.1%
2001 325,205 LCU -34.6%
2002 312,498 LCU -3.9%
2003 298,424 LCU -4.5%
2004 302,520 LCU +1.4%
2005 352,338 LCU +16.5%
2006 333,151 LCU -5.4%
2007 417,059 LCU +25.2%
2009 428,125 LCU +2.7%
2017 17,203 LCU -96.0%
2020 2.92 million LCU +16854.9%
2021 3.51 million LCU +20.3%
2022 3.74 million LCU +6.7%
2023 3.66 million LCU -2.1%

Burkina Faso compared with similar countries

  • Burkina Faso's 3.66 million LCU is above the median for low income countries, which is 1.13 million LCU, 3.2× the median. (12 countries reporting)
  • Burkina Faso's 3.66 million LCU is above the median for Sub-Saharan Africa, which is 1.05 million LCU, 3.5× the median. (19 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (biological) — Producer Price in Burkina Faso changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +16854.9% 17,203 LCU 2.92 million LCU
2017 -96.0% 428,125 LCU 17,203 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 477,431 LCU 477,431 LCU 477,431 LCU 1
2000s 362,944 LCU 298,424 LCU 497,175 LCU 9
2010s 17,203 LCU 17,203 LCU 17,203 LCU 1
2020s 3.46 million LCU 2.92 million LCU 3.74 million LCU 4

Countries ranked near Burkina Faso

  1. 6 Republic of Korea 5.18 million LCU
  2. 7 Lebanon 4.85 million LCU compare
  3. 8 Congo 3.75 million LCU compare
  4. 10 Guyana 3.62 million LCU compare
  5. 11 Equatorial Guinea 2.27 million LCU compare
  6. 12 Burundi 2.25 million LCU compare

See the full ranking of 81 places →

More economy & growth data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Burkina Faso?
Meat of goat, fresh or chilled (biological) — producer price in Burkina Faso was 3.66 million LCU in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Burkina Faso?
The highest recorded value was 3.74 million LCU in 2022.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Burkina Faso?
The lowest recorded value was 17,203 LCU in 2017.
How does Burkina Faso rank for meat of goat, fresh or chilled (biological) — producer price?
Burkina Faso ranks 9th out of 75 countries with data for 2023.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Burkina Faso?
Over the last ten years it is up 755.9%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/burkina-faso/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.