Meat of goat, fresh or chilled (biological) — Producer Price in Lebanon

Lebanon: Meat of goat, fresh or chilled (biological) — Producer Price was 4.85 million LCU in 2012. ▲ Rising

Latest (2012)
4.85 million LCU
World rank
7th
of 75 countries
All-time high
4.85 million LCU
in 2012
All-time low
2.14 million LCU
in 1995
Years of data
14
1995–2012

Meat of goat, fresh or chilled (biological) — Producer Price in Lebanon, 1995–2012

01.0M2.0M3.0M4.0M5.0M1995200320121995: 2.1M LCU1996: 2.2M LCU1997: 2.3M LCU1998: 2.3M LCU1999: 2.4M LCU2000: 2.3M LCU2001: 2.3M LCU2002: 2.5M LCU2003: 2.8M LCU2004: 3.0M LCU2005: 2.8M LCU2006: 3.7M LCU2007: 4.0M LCU2012: 4.9M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Lebanon recorded 4.85 million LCU for meat of goat, fresh or chilled (biological) — producer price in 2012. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 98.1% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Lebanon peaked at 4.85 million LCU in 2012 and was at its lowest, 2.14 million LCU, in 1995.

That places Lebanon 7th out of 75 countries with data for 2012, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Meat of goat, fresh or chilled (biological) — Producer Price in Lebanon, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne) in Lebanon, 1995 to 2012.
Year LCU Change
1995 2.14 million LCU
1996 2.20 million LCU +2.7%
1997 2.32 million LCU +5.5%
1998 2.31 million LCU -0.5%
1999 2.35 million LCU +1.9%
2000 2.33 million LCU -1.1%
2001 2.30 million LCU -1.2%
2002 2.45 million LCU +6.5%
2003 2.80 million LCU +14.3%
2004 2.95 million LCU +5.4%
2005 2.77 million LCU -6.3%
2006 3.67 million LCU +32.9%
2007 4.00 million LCU +8.8%
2012 4.85 million LCU +21.3%

Lebanon compared with similar countries

  • Lebanon's 4.85 million LCU is above the median for lower middle income countries, which is 88,889 LCU, 54.6× the median. (13 countries reporting)
  • Lebanon's 4.85 million LCU is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 79,307 LCU, 61.2× the median. (9 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.27 million LCU 2.14 million LCU 2.35 million LCU 5
2000s 2.91 million LCU 2.30 million LCU 4.00 million LCU 8
2010s 4.85 million LCU 4.85 million LCU 4.85 million LCU 1

Countries ranked near Lebanon

  1. 4 Bolivia (Plurinational State of) 9,545 LCU compare
  2. 4 Iraq 6.41 million LCU compare
  3. 5 Yemen 5.65 million LCU compare
  4. 6 Republic of Korea 5.18 million LCU compare
  5. 8 Congo 3.75 million LCU compare
  6. 9 Burkina Faso 3.66 million LCU compare
  7. 10 Guyana 3.62 million LCU

See the full ranking of 81 places →

More economy & growth data for Lebanon

All data for Lebanon →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Lebanon?
Meat of goat, fresh or chilled (biological) — producer price in Lebanon was 4.85 million LCU in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Lebanon?
The highest recorded value was 4.85 million LCU in 2012.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Lebanon?
The lowest recorded value was 2.14 million LCU in 1995.
How does Lebanon rank for meat of goat, fresh or chilled (biological) — producer price?
Lebanon ranks 7th out of 75 countries with data for 2012.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Lebanon?
Over the last ten years it is up 98.1%. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/lebanon/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.