Meat of goat, fresh or chilled (biological) — Producer Price in Croatia

Croatia: Meat of goat, fresh or chilled (biological) — Producer Price was 2,929 LCU in 2024. ▬ Flat

Latest (2024)
2,929 LCU
Change on year
down 42.0%
World rank
64th
of 75 countries
All-time high
24,000 LCU
in 2016
All-time low
2,929 LCU
in 2024
Years of data
22
1998–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Croatia, 1998–2024

5.0k10.0k15.0k20.0k25.0k1998201120241998: 11.7k LCU1999: 18.4k LCU2000: 10.0k LCU2006: 18.9k LCU2007: 16.9k LCU2008: 18.8k LCU2009: 19.7k LCU2010: 19.8k LCU2011: 21.2k LCU2012: 21.9k LCU2013: 17.4k LCU2014: 20.0k LCU2015: 22.2k LCU2016: 24.0k LCU2017: 22.0k LCU2018: 22.8k LCU2019: 22.0k LCU2020: 22.0k LCU2021: 20.2k LCU2022: 20.7k LCU2023: 5.0k LCU2024: 2.9k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Croatia recorded 2,929 LCU for meat of goat, fresh or chilled (biological) — producer price in 2024. That is the lowest value across all 22 years on record.

The figure is down 42.0% on the previous year and down 85.4% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Croatia peaked at 24,000 LCU in 2016 and was at its lowest, 2,929 LCU, in 2024.

That places Croatia 64th out of 75 countries with data for 2024, putting it in the bottom quarter.

Meat of goat, fresh or chilled (biological) — Producer Price in Croatia, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne) in Croatia, 1998 to 2024.
Year LCU Change
1998 11,690 LCU
1999 18,390 LCU +57.3%
2000 10,000 LCU -45.6%
2006 18,890 LCU +88.9%
2007 16,930 LCU -10.4%
2008 18,771 LCU +10.9%
2009 19,740 LCU +5.2%
2010 19,820 LCU +0.4%
2011 21,190 LCU +6.9%
2012 21,860 LCU +3.2%
2013 17,401 LCU -20.4%
2014 20,000 LCU +14.9%
2015 22,241 LCU +11.2%
2016 24,000 LCU +7.9%
2017 22,000 LCU -8.3%
2018 22,750 LCU +3.4%
2019 22,000 LCU -3.3%
2020 22,000 LCU +0.0%
2021 20,183 LCU -8.3%
2022 20,682 LCU +2.5%
2023 5,046 LCU -75.6%
2024 2,929 LCU -42.0%

Croatia compared with similar countries

  • Croatia's 2,929 LCU is below the median for high income countries, which is 7,003 LCU, 42% of the median. (23 countries reporting)
  • Croatia's 2,929 LCU is below the median for Europe & Central Asia, which is 3,200 LCU, 92% of the median. (17 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (biological) — Producer Price in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +88.9% 10,000 LCU 18,890 LCU
2023 -75.6% 20,682 LCU 5,046 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 15,040 LCU 11,690 LCU 18,390 LCU 2
2000s 16,866 LCU 10,000 LCU 19,740 LCU 5
2010s 21,326 LCU 17,401 LCU 24,000 LCU 10
2020s 14,168 LCU 2,929 LCU 22,000 LCU 5

Countries ranked near Croatia

  1. 61 Argentina 3,880 LCU compare
  2. 62 Greece 3,200 LCU compare
  3. 63 Belgium 3,000 LCU compare
  4. 65 Azerbaijan 2,632 LCU compare
  5. 66 Luxembourg 2,504 LCU compare
  6. 67 Cuba 2,450 LCU compare

See the full ranking of 81 places →

More economy & growth data for Croatia

All data for Croatia →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Croatia?
Meat of goat, fresh or chilled (biological) — producer price in Croatia was 2,929 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Croatia?
The highest recorded value was 24,000 LCU in 2016.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Croatia?
The lowest recorded value was 2,929 LCU in 2024.
How does Croatia rank for meat of goat, fresh or chilled (biological) — producer price?
Croatia ranks 64th out of 75 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Croatia?
Over the last ten years it is down 85.4%. The long-run trend across the full record is flat.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/croatia/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.