Meat of ducks, fresh or chilled — Producer Price in Malaysia

Malaysia: Meat of ducks, fresh or chilled — Producer Price was 2,173 USD in 2019. ▲ Rising

Latest (2019)
2,173 USD
Change on year
down 21.0%
World rank
11th
of 17 countries
All-time high
2,790 USD
in 2017
All-time low
970.3 USD
in 1998
Years of data
27
1993–2019

Meat of ducks, fresh or chilled — Producer Price in Malaysia, 1993–2019

1.0k1.5k2.0k2.5k3.0k1993200620191993: 1.3k USD1994: 1.3k USD1995: 1.4k USD1996: 1.7k USD1997: 1.4k USD1998: 970.3 USD1999: 1.0k USD2000: 1.3k USD2001: 1.3k USD2002: 1.6k USD2003: 1.6k USD2004: 1.6k USD2005: 1.6k USD2006: 1.6k USD2007: 1.7k USD2008: 1.9k USD2009: 1.9k USD2010: 2.2k USD2011: 2.3k USD2012: 2.6k USD2013: 2.6k USD2014: 2.7k USD2015: 2.6k USD2016: 2.4k USD2017: 2.8k USD2018: 2.8k USD2019: 2.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Malaysia recorded 2,173 USD for meat of ducks, fresh or chilled — producer price in 2019.

Compared with earlier readings it is down 21.0% on the previous year and up 12.6% over ten years.

Over the whole period, meat of ducks, fresh or chilled — producer price in Malaysia peaked at 2,790 USD in 2017 and was at its lowest, 970.3 USD, in 1998.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of ducks, fresh or chilled — Producer Price in Malaysia, year by year

Annual values for Meat of ducks, fresh or chilled — Producer Price (USD/tonne) in Malaysia, 1993 to 2019.
Year USD Change
1993 1,318 USD
1994 1,293 USD -1.9%
1995 1,354 USD +4.8%
1996 1,655 USD +22.2%
1997 1,354 USD -18.2%
1998 970.3 USD -28.3%
1999 1,033 USD +6.5%
2000 1,331 USD +28.8%
2001 1,331 USD +0.0%
2002 1,566 USD +17.7%
2003 1,566 USD +0.0%
2004 1,579 USD +0.8%
2005 1,584 USD +0.3%
2006 1,636 USD +3.2%
2007 1,745 USD +6.7%
2008 1,948 USD +11.6%
2009 1,929 USD -1.0%
2010 2,173 USD +12.6%
2011 2,288 USD +5.3%
2012 2,590 USD +13.2%
2013 2,634 USD +1.7%
2014 2,750 USD +4.4%
2015 2,560 USD -6.9%
2016 2,411 USD -5.9%
2017 2,790 USD +15.8%
2018 2,751 USD -1.4%
2019 2,173 USD -21.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,282 USD 970.3 USD 1,655 USD 7
2000s 1,622 USD 1,331 USD 1,948 USD 10
2010s 2,512 USD 2,173 USD 2,790 USD 10

Countries ranked near Malaysia

  1. 8 Nepal 3,525 USD compare
  2. 9 Philippines 2,839 USD
  3. 10 Cambodia 2,305 USD compare
  4. 12 Thailand 2,000 USD
  5. 13 France 1,980 USD compare
  6. 14 Madagascar 1,605 USD compare

See the full ranking of 20 places →

More economy & growth data for Malaysia

All data for Malaysia →

Frequently asked questions

What is meat of ducks, fresh or chilled — producer price in Malaysia?
Meat of ducks, fresh or chilled — producer price in Malaysia was 2,173 USD in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled — producer price recorded in Malaysia?
The highest recorded value was 2,790 USD in 2017.
What is the lowest meat of ducks, fresh or chilled — producer price recorded in Malaysia?
The lowest recorded value was 970.3 USD in 1998.
How does Malaysia rank for meat of ducks, fresh or chilled — producer price?
Malaysia ranks 11th out of 17 countries with data for 2019.
Is meat of ducks, fresh or chilled — producer price rising or falling in Malaysia?
Over the last ten years it is up 12.6%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled — Producer Price in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-producer-price-usd-tonne/malaysia/

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About this data

Indicator
Meat of ducks, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
20 places, 309 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.