Meat of ducks, fresh or chilled (biological) — Producer Price in Indonesia

Indonesia: Meat of ducks, fresh or chilled (biological) — Producer Price was 3,420 USD in 2024. ▲ Rising

Latest (2024)
3,420 USD
Change on year
down 0.3%
World rank
7th
of 29 countries
All-time high
4,412 USD
in 2016
All-time low
718.7 USD
in 1993
Years of data
18
1993–2024

Meat of ducks, fresh or chilled (biological) — Producer Price in Indonesia, 1993–2024

1.0k2.0k3.0k4.0k1993200820241993: 718.7 USD2008: 2.1k USD2009: 2.3k USD2010: 2.7k USD2011: 3.0k USD2012: 2.9k USD2013: 2.7k USD2014: 2.7k USD2015: 2.7k USD2016: 4.4k USD2017: 2.9k USD2018: 3.1k USD2019: 3.2k USD2020: 3.3k USD2021: 3.4k USD2022: 3.3k USD2023: 3.4k USD2024: 3.4k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Indonesia recorded 3,420 USD for meat of ducks, fresh or chilled (biological) — producer price in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 26.6% over ten years.

Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Indonesia peaked at 4,412 USD in 2016 and was at its lowest, 718.7 USD, in 1993.

Indonesia ranks 7th of 29 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 18 years of available data.

Meat of ducks, fresh or chilled (biological) — Producer Price in Indonesia, year by year

Annual values for Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne) in Indonesia, 1993 to 2024.
Year USD Change
1993 718.7 USD
2008 2,116 USD +194.4%
2009 2,268 USD +7.2%
2010 2,720 USD +19.9%
2011 2,954 USD +8.6%
2012 2,918 USD -1.2%
2013 2,740 USD -6.1%
2014 2,701 USD -1.4%
2015 2,694 USD -0.3%
2016 4,412 USD +63.8%
2017 2,926 USD -33.7%
2018 3,110 USD +6.3%
2019 3,194 USD +2.7%
2020 3,272 USD +2.5%
2021 3,407 USD +4.1%
2022 3,300 USD -3.1%
2023 3,430 USD +3.9%
2024 3,420 USD -0.3%

Indonesia compared with similar countries

  • Indonesia's 3,420 USD is above the median for East Asia & Pacific, which is 2,184 USD, 1.6× the median. (7 countries reporting)
  • Indonesia's 3,420 USD is above the median for upper middle income countries, which is 3,224 USD, 1.1× the median. (8 countries reporting)

Biggest year-on-year movements

Years where Meat of ducks, fresh or chilled (biological) — Producer Price in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +194.4% 718.7 USD 2,116 USD
2016 +63.8% 2,694 USD 4,412 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 718.7 USD 718.7 USD 718.7 USD 1
2000s 2,192 USD 2,116 USD 2,268 USD 2
2010s 3,037 USD 2,694 USD 4,412 USD 10
2020s 3,366 USD 3,272 USD 3,430 USD 5

Countries ranked near Indonesia

  1. 4 Paraguay 4,160 USD compare
  2. 5 Austria 4,150 USD compare
  3. 6 Panama 3,924 USD compare
  4. 8 Philippines 3,027 USD compare
  5. 9 Egypt 2,960 USD compare
  6. 10 China, mainland 2,726 USD compare

See the full ranking of 32 places →

More economy & growth data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of ducks, fresh or chilled (biological) — producer price in Indonesia?
Meat of ducks, fresh or chilled (biological) — producer price in Indonesia was 3,420 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Indonesia?
The highest recorded value was 4,412 USD in 2016.
What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Indonesia?
The lowest recorded value was 718.7 USD in 1993.
How does Indonesia rank for meat of ducks, fresh or chilled (biological) — producer price?
Indonesia ranks 7th out of 29 countries with data for 2024.
Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Indonesia?
Over the last ten years it is up 26.6%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (biological) — Producer Price in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-biological-producer-price-usd-tonne/indonesia/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 596 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.