Meat of ducks, fresh or chilled (biological) — Producer Price in Egypt

Egypt: Meat of ducks, fresh or chilled (biological) — Producer Price was 2,960 USD in 2023. ▲ Rising

Latest (2023)
2,960 USD
Change on year
up 3.6%
World rank
9th
of 29 countries
All-time high
4,102 USD
in 2015
All-time low
1,307 USD
in 1991
Years of data
33
1991–2023

Meat of ducks, fresh or chilled (biological) — Producer Price in Egypt, 1991–2023

1.0k2.0k3.0k4.0k1991200720231991: 1.3k USD1992: 1.4k USD1993: 1.7k USD1994: 2.0k USD1995: 2.2k USD1996: 2.3k USD1997: 2.4k USD1998: 2.3k USD1999: 2.4k USD2000: 2.3k USD2001: 2.0k USD2002: 1.9k USD2003: 1.6k USD2004: 2.0k USD2005: 2.0k USD2006: 2.2k USD2007: 2.1k USD2008: 2.6k USD2009: 2.8k USD2010: 2.9k USD2011: 3.2k USD2012: 3.3k USD2013: 3.1k USD2014: 4.0k USD2015: 4.1k USD2016: 3.6k USD2017: 2.6k USD2018: 3.2k USD2019: 2.8k USD2020: 3.0k USD2021: 2.6k USD2022: 2.9k USD2023: 3.0k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of ducks, fresh or chilled (biological) — producer price in Egypt is 2,960 USD, measured in 2023.

The figure is up 3.6% on the previous year and down 4.0% over ten years.

Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Egypt peaked at 4,102 USD in 2015 and was at its lowest, 1,307 USD, in 1991.

That places Egypt 9th out of 29 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of ducks, fresh or chilled (biological) — Producer Price in Egypt, year by year

Annual values for Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne) in Egypt, 1991 to 2023.
Year USD Change
1991 1,307 USD
1992 1,415 USD +8.3%
1993 1,730 USD +22.3%
1994 2,030 USD +17.3%
1995 2,176 USD +7.2%
1996 2,270 USD +4.4%
1997 2,420 USD +6.6%
1998 2,338 USD -3.4%
1999 2,350 USD +0.5%
2000 2,296 USD -2.3%
2001 2,046 USD -10.9%
2002 1,882 USD -8.0%
2003 1,578 USD -16.2%
2004 2,049 USD +29.9%
2005 1,964 USD -4.1%
2006 2,233 USD +13.7%
2007 2,094 USD -6.2%
2008 2,609 USD +24.6%
2009 2,817 USD +8.0%
2010 2,947 USD +4.6%
2011 3,197 USD +8.5%
2012 3,341 USD +4.5%
2013 3,084 USD -7.7%
2014 4,024 USD +30.5%
2015 4,102 USD +1.9%
2016 3,558 USD -13.3%
2017 2,608 USD -26.7%
2018 3,212 USD +23.2%
2019 2,819 USD -12.2%
2020 2,965 USD +5.2%
2021 2,574 USD -13.2%
2022 2,856 USD +11.0%
2023 2,960 USD +3.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,004 USD 1,307 USD 2,420 USD 9
2000s 2,157 USD 1,578 USD 2,817 USD 10
2010s 3,289 USD 2,608 USD 4,102 USD 10
2020s 2,839 USD 2,574 USD 2,965 USD 4

Countries ranked near Egypt

  1. 6 Panama 3,924 USD compare
  2. 7 Indonesia 3,420 USD compare
  3. 8 Philippines 3,027 USD compare
  4. 10 China, mainland 2,726 USD compare
  5. 11 Croatia 2,585 USD compare
  6. 12 Portugal 2,567 USD compare

See the full ranking of 32 places →

More economy & growth data for Egypt

All data for Egypt →

Frequently asked questions

What is meat of ducks, fresh or chilled (biological) — producer price in Egypt?
Meat of ducks, fresh or chilled (biological) — producer price in Egypt was 2,960 USD in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Egypt?
The highest recorded value was 4,102 USD in 2015.
What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Egypt?
The lowest recorded value was 1,307 USD in 1991.
How does Egypt rank for meat of ducks, fresh or chilled (biological) — producer price?
Egypt ranks 9th out of 29 countries with data for 2023.
Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Egypt?
Over the last ten years it is down 4.0%. The long-run trend across the full record is rising.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (biological) — Producer Price in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-biological-producer-price-usd-tonne/egypt-arab-rep/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 596 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.