Meat of ducks, fresh or chilled (biological) — Producer Price in Philippines

Philippines: Meat of ducks, fresh or chilled (biological) — Producer Price was 3,027 USD in 2024. ▲ Rising

Latest (2024)
3,027 USD
Change on year
up 0.2%
World rank
8th
of 29 countries
All-time high
3,776 USD
in 2021
All-time low
919 USD
in 2004
Years of data
34
1991–2024

Meat of ducks, fresh or chilled (biological) — Producer Price in Philippines, 1991–2024

1.0k2.0k3.0k4.0k1991200720241991: 1.6k USD1992: 2.0k USD1993: 1.8k USD1994: 1.8k USD1995: 1.9k USD1996: 2.0k USD1997: 1.9k USD1998: 1.2k USD1999: 1.3k USD2000: 1.2k USD2001: 1.2k USD2002: 1.1k USD2003: 1.1k USD2004: 919 USD2005: 1.1k USD2006: 1.2k USD2007: 1.5k USD2008: 1.7k USD2009: 1.6k USD2010: 1.9k USD2011: 1.9k USD2012: 2.1k USD2013: 2.1k USD2014: 2.1k USD2015: 2.2k USD2016: 2.1k USD2017: 2.2k USD2018: 2.6k USD2019: 3.0k USD2020: 3.4k USD2021: 3.8k USD2022: 2.7k USD2023: 3.0k USD2024: 3.0k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of ducks, fresh or chilled (biological) — producer price in Philippines stood at 3,027 USD.

The figure is up 0.2% on the previous year and up 43.6% over ten years.

Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Philippines peaked at 3,776 USD in 2021 and was at its lowest, 919 USD, in 2004.

That places Philippines 8th out of 29 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of ducks, fresh or chilled (biological) — Producer Price in Philippines, year by year

Annual values for Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne) in Philippines, 1991 to 2024.
Year USD Change
1991 1,563 USD
1992 1,978 USD +26.6%
1993 1,797 USD -9.1%
1994 1,839 USD +2.3%
1995 1,947 USD +5.8%
1996 1,976 USD +1.5%
1997 1,856 USD -6.1%
1998 1,213 USD -34.7%
1999 1,317 USD +8.6%
2000 1,222 USD -7.3%
2001 1,151 USD -5.8%
2002 1,084 USD -5.9%
2003 1,147 USD +5.9%
2004 919 USD -19.9%
2005 1,118 USD +21.6%
2006 1,245 USD +11.4%
2007 1,454 USD +16.8%
2008 1,666 USD +14.6%
2009 1,604 USD -3.7%
2010 1,909 USD +19.0%
2011 1,950 USD +2.1%
2012 2,076 USD +6.5%
2013 2,140 USD +3.1%
2014 2,108 USD -1.5%
2015 2,175 USD +3.2%
2016 2,139 USD -1.6%
2017 2,242 USD +4.8%
2018 2,566 USD +14.4%
2019 2,961 USD +15.4%
2020 3,358 USD +13.4%
2021 3,776 USD +12.4%
2022 2,667 USD -29.4%
2023 3,021 USD +13.3%
2024 3,027 USD +0.2%

Philippines compared with similar countries

  • Philippines's 3,027 USD is above the median for East Asia & Pacific, which is 2,184 USD, 1.4× the median. (7 countries reporting)
  • Philippines's 3,027 USD is below the median for upper middle income countries, which is 3,224 USD, 94% of the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,721 USD 1,213 USD 1,978 USD 9
2000s 1,261 USD 919 USD 1,666 USD 10
2010s 2,227 USD 1,909 USD 2,961 USD 10
2020s 3,170 USD 2,667 USD 3,776 USD 5

Countries ranked near Philippines

  1. 5 Austria 4,150 USD compare
  2. 6 Panama 3,924 USD compare
  3. 7 Indonesia 3,420 USD compare
  4. 9 Egypt 2,960 USD compare
  5. 10 China, mainland 2,726 USD compare
  6. 11 Croatia 2,585 USD compare

See the full ranking of 32 places →

More economy & growth data for Philippines

All data for Philippines →

Frequently asked questions

What is meat of ducks, fresh or chilled (biological) — producer price in Philippines?
Meat of ducks, fresh or chilled (biological) — producer price in Philippines was 3,027 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Philippines?
The highest recorded value was 3,776 USD in 2021.
What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Philippines?
The lowest recorded value was 919 USD in 2004.
How does Philippines rank for meat of ducks, fresh or chilled (biological) — producer price?
Philippines ranks 8th out of 29 countries with data for 2024.
Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Philippines?
Over the last ten years it is up 43.6%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (biological) — Producer Price in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-biological-producer-price-usd-tonne/philippines/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 596 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.