Egypt vs Indonesia: Meat of ducks, fresh or chilled (biological) — Producer Price
Meat of ducks, fresh or chilled (biological) — Producer Price over time
- Egypt
- Indonesia
How they compare
Indonesia currently reports 3,420 USD against 2,960 USD in Egypt, a difference of 460 USD.
That makes Indonesia's figure about 1.2 times Egypt's.
The two have swapped places 3 times across 17 shared years of data; in 1993 it was Egypt ahead.
Egypt ranks 9th and Indonesia ranks 7th of 29 countries.
Across the 4 decades both report, Egypt averaged higher in 3 and Indonesia in 1.
Head to head by decade
| Decade | Egypt | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,730 USD | 718.7 USD | 1,011 USD | Egypt |
| 2000s | 2,713 USD | 2,192 USD | 521.5 USD | Egypt |
| 2010s | 3,289 USD | 3,037 USD | 252.36 USD | Egypt |
| 2020s | 2,839 USD | 3,352 USD | 513.35 USD | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled (biological) — producer price, Egypt or Indonesia?
- Indonesia, at 3,420 USD against 2,960 USD in Egypt as of 2024.
- What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Egypt and Indonesia?
- 460 USD, with Indonesia ahead.
- How many years of comparable data are there for Egypt and Indonesia?
- 17 years are reported by both, from 1993 to 2023.
- How do Egypt and Indonesia rank globally for meat of ducks, fresh or chilled (biological) — producer price?
- Egypt ranks 9th and Indonesia ranks 7th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.