Croatia vs Portugal: Meat of ducks, fresh or chilled (biological) — Producer Price
Meat of ducks, fresh or chilled (biological) — Producer Price over time
- Croatia
- Portugal
How they compare
Croatia currently reports 2,390 SLC against 2,373 SLC in Portugal, a difference of 17 SLC.
The two have swapped places 2 times across 10 shared years of data; in 2013 it was Croatia ahead.
Croatia ranks 25th and Portugal ranks 26th of 30 countries.
Croatia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Croatia | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2,202 SLC | 1,695 SLC | 506.84 SLC | Croatia |
| 2020s | 2,292 SLC | 2,072 SLC | 219.94 SLC | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled (biological) — producer price, Croatia or Portugal?
- Croatia, at 2,390 SLC against 2,373 SLC in Portugal as of 2024.
- What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Croatia and Portugal?
- 17 SLC, with Croatia ahead.
- How many years of comparable data are there for Croatia and Portugal?
- 10 years are reported by both, from 2013 to 2024.
- How do Croatia and Portugal rank globally for meat of ducks, fresh or chilled (biological) — producer price?
- Croatia ranks 25th and Portugal ranks 26th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.