Meat of chickens, fresh or chilled (biological) — Producer Price in Portugal

Portugal: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,328 USD in 2024. ▲ Rising

Latest (2024)
1,328 USD
Change on year
down 2.7%
World rank
74th
of 107 countries
All-time high
1,365 USD
in 2023
All-time low
572.7 USD
in 2010
Years of data
34
1991–2024

Meat of chickens, fresh or chilled (biological) — Producer Price in Portugal, 1991–2024

05001.0k1.5k1991200720241991: 1.1k USD1992: 1.1k USD1993: 1.0k USD1994: 883.6 USD1995: 1.0k USD1996: 1.1k USD1997: 934.5 USD1998: 869.8 USD1999: 705.9 USD2000: 756.6 USD2001: 711.4 USD2002: 690.1 USD2003: 940 USD2004: 1.0k USD2005: 948 USD2006: 1.1k USD2007: 792.3 USD2008: 798.6 USD2009: 761.4 USD2010: 572.7 USD2011: 731.6 USD2012: 695.1 USD2013: 634.5 USD2014: 709.4 USD2015: 1.1k USD2016: 945 USD2017: 969.3 USD2018: 998.7 USD2019: 957.5 USD2020: 959.4 USD2021: 1.1k USD2022: 1.3k USD2023: 1.4k USD2024: 1.3k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of chickens, fresh or chilled (biological) — producer price in Portugal stood at 1,328 USD.

Compared with earlier readings it is down 2.7% on the previous year and up 87.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Portugal peaked at 1,365 USD in 2023 and was at its lowest, 572.7 USD, in 2010.

Portugal ranks 74th of 107 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Portugal, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne) in Portugal, 1991 to 2024.
Year USD Change
1991 1,147 USD
1992 1,141 USD -0.5%
1993 1,039 USD -8.9%
1994 883.6 USD -15.0%
1995 1,010 USD +14.3%
1996 1,113 USD +10.2%
1997 934.5 USD -16.0%
1998 869.8 USD -6.9%
1999 705.9 USD -18.8%
2000 756.6 USD +7.2%
2001 711.4 USD -6.0%
2002 690.1 USD -3.0%
2003 940 USD +36.2%
2004 1,001 USD +6.5%
2005 948 USD -5.3%
2006 1,112 USD +17.3%
2007 792.3 USD -28.8%
2008 798.6 USD +0.8%
2009 761.4 USD -4.7%
2010 572.7 USD -24.8%
2011 731.6 USD +27.7%
2012 695.1 USD -5.0%
2013 634.5 USD -8.7%
2014 709.4 USD +11.8%
2015 1,052 USD +48.2%
2016 945 USD -10.1%
2017 969.3 USD +2.6%
2018 998.7 USD +3.0%
2019 957.5 USD -4.1%
2020 959.4 USD +0.2%
2021 1,094 USD +14.0%
2022 1,253 USD +14.6%
2023 1,365 USD +8.9%
2024 1,328 USD -2.7%

Portugal compared with similar countries

  • Portugal's 1,328 USD is below the median for high income countries, which is 1,372 USD, 97% of the median. (38 countries reporting)
  • Portugal's 1,328 USD is below the median for Europe & Central Asia, which is 1,336 USD, 99% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 982.68 USD 705.9 USD 1,147 USD 9
2000s 851.16 USD 690.1 USD 1,112 USD 10
2010s 826.53 USD 572.7 USD 1,052 USD 10
2020s 1,200 USD 959.4 USD 1,365 USD 5

Countries ranked near Portugal

  1. 71 Croatia 1,348 USD compare
  2. 72 Slovakia 1,345 USD compare
  3. 73 Kazakhstan 1,336 USD compare
  4. 75 Japan 1,325 USD compare
  5. 76 Yemen 1,321 USD compare
  6. 77 Malaysia 1,319 USD compare

See the full ranking of 114 places →

More economy & growth data for Portugal

All data for Portugal →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Portugal?
Meat of chickens, fresh or chilled (biological) — producer price in Portugal was 1,328 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Portugal?
The highest recorded value was 1,365 USD in 2023.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Portugal?
The lowest recorded value was 572.7 USD in 2010.
How does Portugal rank for meat of chickens, fresh or chilled (biological) — producer price?
Portugal ranks 74th out of 107 countries with data for 2024.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Portugal?
Over the last ten years it is up 87.2%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/portugal/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 2,352 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.