Meat of chickens, fresh or chilled (biological) — Producer Price in Malaysia

Malaysia: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,319 USD in 2024. ▲ Rising

Latest (2024)
1,319 USD
Change on year
down 4.2%
World rank
77th
of 107 countries
All-time high
1,552 USD
in 2011
All-time low
757.9 USD
in 2002
Years of data
32
1993–2024

Meat of chickens, fresh or chilled (biological) — Producer Price in Malaysia, 1993–2024

05001.0k1.5k1993200820241993: 1.0k USD1994: 1.1k USD1995: 1.1k USD1996: 1.1k USD1997: 988.2 USD1998: 823.1 USD1999: 842.1 USD2000: 815.8 USD2001: 807.9 USD2002: 757.9 USD2003: 823.7 USD2004: 850 USD2005: 992.8 USD2006: 970.5 USD2007: 1.1k USD2008: 1.2k USD2009: 1.1k USD2010: 1.3k USD2011: 1.6k USD2012: 1.4k USD2013: 1.5k USD2014: 1.5k USD2015: 1.3k USD2016: 1.3k USD2017: 1.3k USD2018: 1.3k USD2019: 1.1k USD2020: 1.2k USD2021: 1.4k USD2022: 1.4k USD2023: 1.4k USD2024: 1.3k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of chickens, fresh or chilled (biological) — producer price in Malaysia is 1,319 USD, measured in 2024.

Compared with earlier readings it is down 4.2% on the previous year and down 13.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Malaysia peaked at 1,552 USD in 2011 and was at its lowest, 757.9 USD, in 2002.

That places Malaysia 77th out of 107 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Malaysia, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne) in Malaysia, 1993 to 2024.
Year USD Change
1993 1,018 USD
1994 1,136 USD +11.6%
1995 1,114 USD -1.9%
1996 1,081 USD -3.0%
1997 988.2 USD -8.6%
1998 823.1 USD -16.7%
1999 842.1 USD +2.3%
2000 815.8 USD -3.1%
2001 807.9 USD -1.0%
2002 757.9 USD -6.2%
2003 823.7 USD +8.7%
2004 850 USD +3.2%
2005 992.8 USD +16.8%
2006 970.5 USD -2.2%
2007 1,091 USD +12.4%
2008 1,244 USD +14.0%
2009 1,149 USD -7.6%
2010 1,319 USD +14.8%
2011 1,552 USD +17.7%
2012 1,424 USD -8.2%
2013 1,511 USD +6.1%
2014 1,528 USD +1.1%
2015 1,255 USD -17.9%
2016 1,266 USD +0.9%
2017 1,256 USD -0.8%
2018 1,314 USD +4.6%
2019 1,084 USD -17.5%
2020 1,190 USD +9.8%
2021 1,405 USD +18.1%
2022 1,387 USD -1.3%
2023 1,376 USD -0.8%
2024 1,319 USD -4.2%

Malaysia compared with similar countries

  • Malaysia's 1,319 USD is below the median for upper middle income countries, which is 1,794 USD, 74% of the median. (30 countries reporting)
  • Malaysia's 1,319 USD is below the median for East Asia & Pacific, which is 1,813 USD, 73% of the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,000 USD 823.1 USD 1,136 USD 7
2000s 950.27 USD 757.9 USD 1,244 USD 10
2010s 1,351 USD 1,084 USD 1,552 USD 10
2020s 1,335 USD 1,190 USD 1,405 USD 5

Countries ranked near Malaysia

  1. 74 Portugal 1,328 USD compare
  2. 75 Japan 1,325 USD compare
  3. 76 Yemen 1,321 USD
  4. 78 Belgium 1,299 USD compare
  5. 79 South Africa 1,297 USD compare
  6. 80 Poland 1,297 USD compare

See the full ranking of 114 places →

More economy & growth data for Malaysia

All data for Malaysia →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Malaysia?
Meat of chickens, fresh or chilled (biological) — producer price in Malaysia was 1,319 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Malaysia?
The highest recorded value was 1,552 USD in 2011.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Malaysia?
The lowest recorded value was 757.9 USD in 2002.
How does Malaysia rank for meat of chickens, fresh or chilled (biological) — producer price?
Malaysia ranks 77th out of 107 countries with data for 2024.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Malaysia?
Over the last ten years it is down 13.7%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/malaysia/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 2,352 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.