Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan
Jordan: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,269 SLC in 2011. ▲ Rising
Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan, 1991–2011
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
Jordan recorded 1,269 SLC for meat of chickens, fresh or chilled (biological) — producer price in 2011.
The figure is up 2.5% on the previous year and up 55.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Jordan peaked at 1,392 SLC in 2008 and was at its lowest, 470 SLC, in 1991.
That places Jordan 96th out of 109 countries with data for 2011, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 21 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 470 SLC | — |
| 1992 | 782 SLC | +66.4% |
| 1993 | 780 SLC | -0.3% |
| 1994 | 752 SLC | -3.6% |
| 1995 | 755 SLC | +0.4% |
| 1996 | 874 SLC | +15.8% |
| 1997 | 927 SLC | +6.1% |
| 1998 | 903.1 SLC | -2.6% |
| 1999 | 794.1 SLC | -12.1% |
| 2000 | 799.7 SLC | +0.7% |
| 2001 | 814.6 SLC | +1.9% |
| 2002 | 720.2 SLC | -11.6% |
| 2003 | 748.6 SLC | +3.9% |
| 2004 | 804.7 SLC | +7.5% |
| 2005 | 769.6 SLC | -4.4% |
| 2006 | 914.2 SLC | +18.8% |
| 2007 | 1,061 SLC | +16.0% |
| 2008 | 1,392 SLC | +31.3% |
| 2009 | 1,173 SLC | -15.7% |
| 2010 | 1,238 SLC | +5.5% |
| 2011 | 1,269 SLC | +2.5% |
Jordan compared with similar countries
- Jordan's 1,269 SLC is below the median for upper middle income countries, which is 42,500 SLC, 3% of the median. (31 countries reporting)
- Jordan's 1,269 SLC is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 28,190 SLC, 5% of the median. (10 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +66.4% | 470 SLC | 782 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 781.91 SLC | 470 SLC | 927 SLC | 9 |
| 2000s | 919.73 SLC | 720.2 SLC | 1,392 SLC | 10 |
| 2010s | 1,254 SLC | 1,238 SLC | 1,269 SLC | 2 |
Countries ranked near Jordan
More economy & growth data for Jordan
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.05 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 54.08 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0009 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 4.68 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.63 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual -18.53 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0279 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 141.49 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 21.05 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Jordan?
- Meat of chickens, fresh or chilled (biological) — producer price in Jordan was 1,269 SLC in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Jordan?
- The highest recorded value was 1,392 SLC in 2008.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Jordan?
- The lowest recorded value was 470 SLC in 1991.
- How does Jordan rank for meat of chickens, fresh or chilled (biological) — producer price?
- Jordan ranks 96th out of 109 countries with data for 2011.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Jordan?
- Over the last ten years it is up 55.8%. The long-run trend across the full record is rising.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.