Meat of chickens, fresh or chilled (biological) — Producer Price in Iraq

Iraq: Meat of chickens, fresh or chilled (biological) — Producer Price was 4.55 million SLC in 2018. ▲ Rising

Latest (2018)
4.55 million SLC
Change on year
up 75.6%
World rank
7th
of 109 countries
All-time high
4.55 million SLC
in 2018
All-time low
1.50 million SLC
in 1999
Years of data
19
1999–2018

Meat of chickens, fresh or chilled (biological) — Producer Price in Iraq, 1999–2018

1.0M2.0M3.0M4.0M5.0M1999200820181999: 1.5M SLC2000: 2.0M SLC2001: 1.5M SLC2002: 2.5M SLC2003: 2.5M SLC2004: 3.0M SLC2005: 4.0M SLC2006: 3.0M SLC2007: 3.0M SLC2008: 4.0M SLC2009: 3.5M SLC2011: 3.5M SLC2012: 3.0M SLC2013: 2.8M SLC2014: 2.9M SLC2015: 2.8M SLC2016: 2.7M SLC2017: 2.6M SLC2018: 4.5M SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of chickens, fresh or chilled (biological) — producer price in Iraq is 4.55 million SLC, measured in 2018. That is the highest value across all 19 years on record.

The figure is up 75.6% on the previous year and up 13.6% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Iraq peaked at 4.55 million SLC in 2018 and was at its lowest, 1.50 million SLC, in 1999.

Iraq ranks 7th of 109 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 19 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Iraq, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne) in Iraq, 1999 to 2018.
Year SLC Change
1999 1.50 million SLC
2000 2.00 million SLC +33.3%
2001 1.50 million SLC -25.0%
2002 2.50 million SLC +66.7%
2003 2.50 million SLC +0.0%
2004 3.00 million SLC +20.0%
2005 4.00 million SLC +33.3%
2006 3.00 million SLC -25.0%
2007 3.00 million SLC +0.0%
2008 4.00 million SLC +33.3%
2009 3.50 million SLC -12.5%
2011 3.45 million SLC -1.4%
2012 3.01 million SLC -12.8%
2013 2.83 million SLC -6.0%
2014 2.93 million SLC +3.7%
2015 2.81 million SLC -4.1%
2016 2.67 million SLC -4.9%
2017 2.59 million SLC -3.1%
2018 4.55 million SLC +75.6%

Iraq compared with similar countries

  • Iraq's 4.55 million SLC is above the median for upper middle income countries, which is 42,500 SLC, 106.9× the median. (31 countries reporting)
  • Iraq's 4.55 million SLC is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 28,190 SLC, 161.2× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.50 million SLC 1.50 million SLC 1.50 million SLC 1
2000s 2.90 million SLC 1.50 million SLC 4.00 million SLC 10
2010s 3.10 million SLC 2.59 million SLC 4.55 million SLC 8

Countries ranked near Iraq

  1. 4 Cambodia 13.30 million SLC compare
  2. 4 Republic of Moldova 28,210 SLC compare
  3. 5 Bolivia (Plurinational State of) 12,667 SLC compare
  4. 5 Madagascar 6.20 million SLC compare
  5. 6 Equatorial Guinea 4.55 million SLC compare
  6. 8 Mali 2.92 million SLC compare
  7. 9 Burundi 2.82 million SLC compare
  8. 10 Lebanon 2.68 million SLC compare

See the full ranking of 116 places →

More economy & growth data for Iraq

All data for Iraq →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Iraq?
Meat of chickens, fresh or chilled (biological) — producer price in Iraq was 4.55 million SLC in 2018, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Iraq?
The highest recorded value was 4.55 million SLC in 2018.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Iraq?
The lowest recorded value was 1.50 million SLC in 1999.
How does Iraq rank for meat of chickens, fresh or chilled (biological) — producer price?
Iraq ranks 7th out of 109 countries with data for 2018.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Iraq?
Over the last ten years it is up 13.6%. The long-run trend across the full record is rising.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled (biological) — Producer Price in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/iraq/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/iraq/">Meat of chickens, fresh or chilled (biological) — Producer Price in Iraq</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.