Meat of chickens, fresh or chilled (biological) — Producer Price in Cambodia

Cambodia: Meat of chickens, fresh or chilled (biological) — Producer Price was 13.30 million SLC in 2007. ▲ Rising

Latest (2007)
13.30 million SLC
Change on year
up 13.9%
World rank
4th
of 109 countries
All-time high
13.30 million SLC
in 2007
All-time low
6.53 million SLC
in 2003
Years of data
7
2001–2007

Meat of chickens, fresh or chilled (biological) — Producer Price in Cambodia, 2001–2007

05.0M10.0M15.0M2001200420072001: 6.5M SLC2002: 6.9M SLC2003: 6.5M SLC2004: 7.8M SLC2005: 9.1M SLC2006: 11.7M SLC2007: 13.3M SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 2007, meat of chickens, fresh or chilled (biological) — producer price in Cambodia stood at 13.30 million SLC. That is the highest value across all 7 years on record.

That represents a change of up 13.9% on the previous year and up 103.4% over ten years.

Cambodia ranks 4th of 109 countries on this measure, in the top 10%.

Meat of chickens, fresh or chilled (biological) — Producer Price in Cambodia, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne) in Cambodia, 2001 to 2007.
Year SLC Change
2001 6.54 million SLC
2002 6.92 million SLC +5.9%
2003 6.53 million SLC -5.8%
2004 7.80 million SLC +19.6%
2005 9.08 million SLC +16.4%
2006 11.68 million SLC +28.6%
2007 13.30 million SLC +13.9%

Cambodia compared with similar countries

  • Cambodia's 13.30 million SLC is above the median for lower middle income countries, which is 141,958 SLC, 93.7× the median. (22 countries reporting)
  • Cambodia's 13.30 million SLC is above the median for East Asia & Pacific, which is 88,062 SLC, 151.0× the median. (12 countries reporting)

Countries ranked near Cambodia

  1. 1 Côte d'Ivoire 1.00 million SLC
  2. 1 Indonesia 34.74 million SLC compare
  3. 1 Lao People's Democratic Republic 34.51 million SLC compare
  4. 2 Guinea 34.62 million SLC compare
  5. 2 Türkiye 181,319 SLC
  6. 3 Paraguay 33.35 million SLC compare
  7. 3 Venezuela (Bolivarian Republic of) 36,230 SLC compare
  8. 4 Republic of Moldova 28,210 SLC compare
  9. 5 Bolivia (Plurinational State of) 12,667 SLC compare
  10. 5 Madagascar 6.20 million SLC compare
  11. 6 Equatorial Guinea 4.55 million SLC
  12. 7 Iraq 4.55 million SLC compare

See the full ranking of 116 places →

More economy & growth data for Cambodia

All data for Cambodia →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Cambodia?
Meat of chickens, fresh or chilled (biological) — producer price in Cambodia was 13.30 million SLC in 2007, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Cambodia?
The highest recorded value was 13.30 million SLC in 2007.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Cambodia?
The lowest recorded value was 6.53 million SLC in 2003.
How does Cambodia rank for meat of chickens, fresh or chilled (biological) — producer price?
Cambodia ranks 4th out of 109 countries with data for 2007.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Cambodia?
Over the last ten years it is up 103.4%. The long-run trend across the full record is rising.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/cambodia/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.