HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Sweden

Sweden: HICP - Unprocessed food (Neither seasonally nor working day adjusted) was 37.29 in 2026. ▼ Falling

Latest (2026)
37.29
Change on year
down 0.5%
World rank
24th
of 27 countries
All-time high
76.82
in 1996
All-time low
37.29
in 2026
Years of data
31
1996–2026

HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Sweden, 1996–2026

0204060801996201120261996: 76.81997: 75.11998: 74.51999: 75.92000: 65.22001: 64.42002: 62.92003: 58.62004: 58.92005: 602006: 60.22007: 60.92008: 62.62009: 662010: 63.12011: 61.62012: 58.12013: 63.52014: 59.62015: 59.62016: 62.82017: 42.82018: 43.42019: 442020: 44.12021: 45.62022: 41.62023: 39.12024: 41.92025: 37.52026: 37.3

Source: European Central Bank.

Analysis

Sweden recorded 37.29 for hicp - unprocessed food (neither seasonally nor working day adjusted) in 2026. That is the lowest value across all 31 years on record.

That represents a change of down 0.5% on the previous year and down 40.6% over ten years.

Over the whole period, hicp - unprocessed food (neither seasonally nor working day adjusted) in Sweden peaked at 76.82 in 1996 and was at its lowest, 37.29, in 2026.

That places Sweden 24th out of 27 countries with data for 2026, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 31 years of available data.

HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Sweden, year by year

Annual values for HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight) in Sweden, 1996 to 2026.
Year Value Change
1996 76.82
1997 75.12 -2.2%
1998 74.46 -0.9%
1999 75.89 +1.9%
2000 65.25 -14.0%
2001 64.42 -1.3%
2002 62.93 -2.3%
2003 58.58 -6.9%
2004 58.94 +0.6%
2005 59.97 +1.7%
2006 60.19 +0.4%
2007 60.93 +1.2%
2008 62.59 +2.7%
2009 66.05 +5.5%
2010 63.14 -4.4%
2011 61.58 -2.5%
2012 58.13 -5.6%
2013 63.47 +9.2%
2014 59.63 -6.1%
2015 59.62 -0.0%
2016 62.79 +5.3%
2017 42.82 -31.8%
2018 43.35 +1.2%
2019 43.95 +1.4%
2020 44.06 +0.3%
2021 45.63 +3.6%
2022 41.57 -8.9%
2023 39.08 -6.0%
2024 41.88 +7.2%
2025 37.48 -10.5%
2026 37.29 -0.5%

Sweden compared with similar countries

  • Sweden's 37.29 is below the median for Europe & Central Asia, which is 58.83, 63% of the median. (26 countries reporting)
  • Sweden's 37.29 is below the median for high income countries, which is 59.01, 63% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Sweden changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 -31.8% 62.79 42.82

Averages by decade

DecadeAverage LowestHighest Years
1990s 75.57 74.46 76.82 4
2000s 61.98 58.58 66.05 10
2010s 55.85 42.82 63.47 10
2020s 41 37.29 45.63 7

Countries ranked near Sweden

  1. 21 Netherlands 39.72 compare
  2. 22 France 39.67 compare
  3. 23 Ireland 38.21 compare
  4. 25 Denmark 36.55 compare
  5. 26 Austria 36.45 compare
  6. 27 Finland 35.52 compare

See the full ranking of 29 places →

More economy & growth data for Sweden

All data for Sweden →

Frequently asked questions

What is hicp - unprocessed food (neither seasonally nor working day adjusted) in Sweden?
Hicp - unprocessed food (neither seasonally nor working day adjusted) in Sweden was 37.29 in 2026, according to European Central Bank.
What is the highest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Sweden?
The highest recorded value was 76.82 in 1996.
What is the lowest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Sweden?
The lowest recorded value was 37.29 in 2026.
How does Sweden rank for hicp - unprocessed food (neither seasonally nor working day adjusted)?
Sweden ranks 24th out of 27 countries with data for 2026.
Is hicp - unprocessed food (neither seasonally nor working day adjusted) rising or falling in Sweden?
Over the last ten years it is down 40.6%. The long-run trend across the full record is falling.
Where does this Sweden data come from?
The figures come from European Central Bank, published as part of HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under ECB Terms and Conditions (attribution required).

Share, cite or embed this page

Cite this page

HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Sweden. Statizoid, drawing on European Central Bank. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/hicp-unprocessed-food-neither-seasonally-nor-working-day-adjusted-sub-index-weight/sweden/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under ECB Terms and Conditions (attribution required); please keep the attribution.

<a href="https://economy.statizoid.com/stat/hicp-unprocessed-food-neither-seasonally-nor-working-day-adjusted-sub-index-weight/sweden/">HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Sweden</a> — Statizoid

About this data

Indicator
HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
29 places, 874 data points, 1996–2026
Last refreshed