Denmark vs Sweden: HICP - Unprocessed food (Neither seasonally nor working day adjusted)
Denmark
36.55
in 2026
Sweden
37.29
in 2026
Denmark rank
25th
Sweden rank
24th
HICP - Unprocessed food (Neither seasonally nor working day adjusted) over time
- Denmark
- Sweden
How they compare
Sweden currently reports 37.29 against 36.55 in Denmark, a difference of 0.74.
The two have swapped places 9 times across 31 shared years of data; in 1996 it was Denmark ahead.
Denmark ranks 25th and Sweden ranks 24th of 27 countries.
Across the 4 decades both report, Denmark averaged higher in 1 and Sweden in 3.
Head to head by decade
| Decade | Denmark | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 76.19 | 75.57 | 0.6125 | Denmark |
| 2000s | 61.43 | 61.98 | 0.556 | Sweden |
| 2010s | 50.73 | 55.85 | 5.11 | Sweden |
| 2020s | 39.81 | 41 | 1.19 | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food (neither seasonally nor working day adjusted), Denmark or Sweden?
- Sweden, at 37.29 against 36.55 in Denmark as of 2026.
- What is the difference in hicp - unprocessed food (neither seasonally nor working day adjusted) between Denmark and Sweden?
- 0.74, with Sweden ahead.
- How many years of comparable data are there for Denmark and Sweden?
- 31 years are reported by both, from 1996 to 2026.
- How do Denmark and Sweden rank globally for hicp - unprocessed food (neither seasonally nor working day adjusted)?
- Denmark ranks 25th and Sweden ranks 24th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.