HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) in Austria
Austria: HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) was 6.8 in 2026. ▼ Falling
Latest (2026)
6.8
Change on year
down 18.0%
World rank
27th
of 27 countries
All-time high
11.58
in 1996
All-time low
6.8
in 2026
Years of data
31
1996–2026
HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) in Austria, 1996–2026
Source: European Central Bank.
Analysis
The most recent figure for hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) in Austria is 6.8, measured in 2026. That is the lowest value across all 31 years on record.
Compared with earlier readings it is down 18.0% on the previous year and down 25.4% over ten years.
Over the whole period, hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) in Austria peaked at 11.58 in 1996 and was at its lowest, 6.8, in 2026.
That places Austria 27th out of 27 countries with data for 2026, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 31 years of available data.
HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) in Austria, year by year
| Year | Value | Change |
|---|---|---|
| 1996 | 11.58 | — |
| 1997 | 11.55 | -0.3% |
| 1998 | 11.5 | -0.4% |
| 1999 | 11.54 | +0.3% |
| 2000 | 9.23 | -20.0% |
| 2001 | 10.69 | +15.8% |
| 2002 | 10.83 | +1.3% |
| 2003 | 10.69 | -1.3% |
| 2004 | 10.88 | +1.8% |
| 2005 | 10.77 | -1.0% |
| 2006 | 9.92 | -7.9% |
| 2007 | 9.87 | -0.5% |
| 2008 | 9.73 | -1.4% |
| 2009 | 10.3 | +5.9% |
| 2010 | 10.1 | -1.9% |
| 2011 | 9.39 | -7.0% |
| 2012 | 9.13 | -2.8% |
| 2013 | 9.57 | +4.8% |
| 2014 | 9.63 | +0.6% |
| 2015 | 9.6 | -0.3% |
| 2016 | 9.12 | -5.0% |
| 2017 | 8.18 | -10.3% |
| 2018 | 8.93 | +9.2% |
| 2019 | 9.66 | +8.2% |
| 2020 | 9.1 | -5.8% |
| 2021 | 11.24 | +23.5% |
| 2022 | 10 | -11.0% |
| 2023 | 8.94 | -10.6% |
| 2024 | 8.92 | -0.2% |
| 2025 | 8.29 | -7.1% |
| 2026 | 6.8 | -18.0% |
Austria compared with similar countries
- Austria's 6.8 is below the median for Europe & Central Asia, which is 12.28, 55% of the median. (26 countries reporting)
- Austria's 6.8 is below the median for high income countries, which is 12.13, 56% of the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 11.54 | 11.5 | 11.58 | 4 |
| 2000s | 10.29 | 9.23 | 10.88 | 10 |
| 2010s | 9.33 | 8.18 | 10.1 | 10 |
| 2020s | 9.04 | 6.8 | 11.24 | 7 |
Countries ranked near Austria
More economy & growth data for Austria
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.801 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 0.9157 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -6.07 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0105 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -658.85 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -11.68 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -185.54 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.0202 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -1,269 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 50.93 % change on previous year (2025)
Frequently asked questions
- What is hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) in Austria?
- Hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) in Austria was 6.8 in 2026, according to European Central Bank.
- What is the highest hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) recorded in Austria?
- The highest recorded value was 11.58 in 1996.
- What is the lowest hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) recorded in Austria?
- The lowest recorded value was 6.8 in 2026.
- How does Austria rank for hicp - sugar, confectionery and desserts (nd) (neither seasonally nor)?
- Austria ranks 27th out of 27 countries with data for 2026.
- Is hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) rising or falling in Austria?
- Over the last ten years it is down 25.4%. The long-run trend across the full record is falling.
- Where does this Austria data come from?
- The figures come from European Central Bank, published as part of HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.
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