HICP - Seasonal food (Neither seasonally nor working day adjusted) in Greece

Greece: HICP - Seasonal food (Neither seasonally nor working day adjusted) was 40.52 in 2026. ▼ Falling

Latest (2026)
40.52
Change on year
up 2.5%
World rank
3rd
of 27 countries
All-time high
61.15
in 1999
All-time low
31.48
in 2017
Years of data
31
1996–2026

HICP - Seasonal food (Neither seasonally nor working day adjusted) in Greece, 1996–2026

02040601996201120261996: 57.91997: 58.61998: 59.81999: 61.12000: 56.62001: 52.72002: 56.12003: 53.22004: 53.52005: 50.42006: 46.42007: 45.32008: 45.62009: 46.32010: 45.52011: 44.92012: 46.82013: 47.22014: 54.52015: 49.82016: 50.32017: 31.52018: 35.62019: 35.62020: 37.62021: 49.62022: 41.52023: 40.12024: 44.12025: 39.52026: 40.5

Source: European Central Bank.

Analysis

The most recent figure for hicp - seasonal food (neither seasonally nor working day adjusted) in Greece is 40.52, measured in 2026.

Compared with earlier readings it is up 2.5% on the previous year and down 19.5% over ten years.

Over the whole period, hicp - seasonal food (neither seasonally nor working day adjusted) in Greece peaked at 61.15 in 1999 and was at its lowest, 31.48, in 2017.

That places Greece 3rd out of 27 countries with data for 2026, putting it in the top 10%.

The long-run direction has been consistently falling across the 31 years of available data.

HICP - Seasonal food (Neither seasonally nor working day adjusted) in Greece, year by year

Annual values for HICP - Seasonal food (Neither seasonally nor working day adjusted, Sub-index weight) in Greece, 1996 to 2026.
Year Value Change
1996 57.94
1997 58.63 +1.2%
1998 59.77 +1.9%
1999 61.15 +2.3%
2000 56.62 -7.4%
2001 52.72 -6.9%
2002 56.11 +6.4%
2003 53.21 -5.2%
2004 53.49 +0.5%
2005 50.36 -5.9%
2006 46.39 -7.9%
2007 45.26 -2.4%
2008 45.57 +0.7%
2009 46.33 +1.7%
2010 45.47 -1.9%
2011 44.93 -1.2%
2012 46.75 +4.1%
2013 47.18 +0.9%
2014 54.5 +15.5%
2015 49.84 -8.6%
2016 50.33 +1.0%
2017 31.48 -37.5%
2018 35.58 +13.0%
2019 35.62 +0.1%
2020 37.65 +5.7%
2021 49.57 +31.7%
2022 41.45 -16.4%
2023 40.11 -3.2%
2024 44.09 +9.9%
2025 39.53 -10.3%
2026 40.52 +2.5%

Greece compared with similar countries

  • Greece's 40.52 is above the median for Europe & Central Asia, which is 24.5, 1.7× the median. (26 countries reporting)
  • Greece's 40.52 is above the median for high income countries, which is 24.54, 1.7× the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 59.37 57.94 61.15 4
2000s 50.61 45.26 56.62 10
2010s 44.17 31.48 54.5 10
2020s 41.85 37.65 49.57 7

Countries ranked near Greece

  1. 1 Romania 49.04 compare
  2. 2 Portugal 45.71 compare
  3. 4 Italy 36.17 compare
  4. 5 Spain 32.63 compare
  5. 6 Bulgaria 30.73 compare

See the full ranking of 29 places →

More economy & growth data for Greece

All data for Greece →

Frequently asked questions

What is hicp - seasonal food (neither seasonally nor working day adjusted) in Greece?
Hicp - seasonal food (neither seasonally nor working day adjusted) in Greece was 40.52 in 2026, according to European Central Bank.
What is the highest hicp - seasonal food (neither seasonally nor working day adjusted) recorded in Greece?
The highest recorded value was 61.15 in 1999.
What is the lowest hicp - seasonal food (neither seasonally nor working day adjusted) recorded in Greece?
The lowest recorded value was 31.48 in 2017.
How does Greece rank for hicp - seasonal food (neither seasonally nor working day adjusted)?
Greece ranks 3rd out of 27 countries with data for 2026.
Is hicp - seasonal food (neither seasonally nor working day adjusted) rising or falling in Greece?
Over the last ten years it is down 19.5%. The long-run trend across the full record is falling.
Where does this Greece data come from?
The figures come from European Central Bank, published as part of HICP - Seasonal food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.

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HICP - Seasonal food (Neither seasonally nor working day adjusted) in Greece. Statizoid, drawing on European Central Bank. Retrieved 19 September 2026, from https://economy.statizoid.com/stat/hicp-seasonal-food-neither-seasonally-nor-working-day-adjusted-sub-index-weight/greece/

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About this data

Indicator
HICP - Seasonal food (Neither seasonally nor working day adjusted, Sub-index weight)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
29 places, 874 data points, 1996–2026
Last refreshed