Greece vs Portugal: HICP - Seasonal food (Neither seasonally nor working day adjusted)
Greece
40.52
in 2026
Portugal
45.71
in 2026
Greece rank
3rd
Portugal rank
2nd
HICP - Seasonal food (Neither seasonally nor working day adjusted) over time
- Greece
- Portugal
How they compare
Portugal currently reports 45.71 against 40.52 in Greece, a difference of 5.19.
That makes Portugal's figure about 1.1 times Greece's.
Across all 31 years both countries report, Portugal has been ahead every year.
Greece ranks 3rd and Portugal ranks 2nd of 27 countries.
Portugal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Greece | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 59.37 | 81.65 | 22.28 | Portugal |
| 2000s | 50.61 | 65.39 | 14.78 | Portugal |
| 2010s | 44.17 | 53.82 | 9.65 | Portugal |
| 2020s | 41.85 | 49.07 | 7.23 | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - seasonal food (neither seasonally nor working day adjusted), Greece or Portugal?
- Portugal, at 45.71 against 40.52 in Greece as of 2026.
- What is the difference in hicp - seasonal food (neither seasonally nor working day adjusted) between Greece and Portugal?
- 5.19, with Portugal ahead.
- How many years of comparable data are there for Greece and Portugal?
- 31 years are reported by both, from 1996 to 2026.
- How do Greece and Portugal rank globally for hicp - seasonal food (neither seasonally nor working day adjusted)?
- Greece ranks 3rd and Portugal ranks 2nd of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Seasonal food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.