HICP - Meat in Poland

Poland: HICP - Meat was 3.5 in 2025. ◆ Volatile

Latest (2025)
3.5
Change on year
up 34.6%
World rank
19th
of 31 countries
All-time high
17.7
in 2022
All-time low
-5.1
in 2003
Years of data
29
1997–2025

HICP - Meat in Poland, 1997–2025

-5051015201997201120251997: 13.61998: 5.21999: -2.52000: 9.22001: 8.42002: -3.32003: -5.12004: 9.52005: 2.72006: -3.72007: 4.62008: 4.82009: 8.42010: -1.32011: 5.32012: 8.42013: 1.82014: -1.12015: -32016: 02017: 4.82018: 1.72019: 5.52020: 6.72021: 2.12022: 17.72023: 12.72024: 2.62025: 3.5

Source: European Central Bank.

Analysis

In 2025, hicp - meat in Poland stood at 3.5.

That represents a change of up 34.6% on the previous year and up 216.7% over ten years.

Over the whole period, hicp - meat in Poland peaked at 17.7 in 2022 and was at its lowest, -5.1, in 2003.

That places Poland 19th out of 31 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

HICP - Meat in Poland, year by year

Annual values for HICP - Meat (Annual average rate of change, Eurostat) in Poland, 1997 to 2025.
Year Value Change
1997 13.6
1998 5.2 -61.8%
1999 -2.5 -148.1%
2000 9.2 -468.0%
2001 8.4 -8.7%
2002 -3.3 -139.3%
2003 -5.1 +54.5%
2004 9.5 -286.3%
2005 2.7 -71.6%
2006 -3.7 -237.0%
2007 4.6 -224.3%
2008 4.8 +4.3%
2009 8.4 +75.0%
2010 -1.3 -115.5%
2011 5.3 -507.7%
2012 8.4 +58.5%
2013 1.8 -78.6%
2014 -1.1 -161.1%
2015 -3 +172.7%
2016 0 -100.0%
2017 4.8
2018 1.7 -64.6%
2019 5.5 +223.5%
2020 6.7 +21.8%
2021 2.1 -68.7%
2022 17.7 +742.9%
2023 12.7 -28.2%
2024 2.6 -79.5%
2025 3.5 +34.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5.43 -2.5 13.6 3
2000s 3.55 -5.1 9.5 10
2010s 2.21 -3 8.4 10
2020s 7.55 2.1 17.7 6

Countries ranked near Poland

  1. 16 Belgium 4.2 compare
  2. 16 Czechia 4.2 compare
  3. 18 Luxembourg 4 compare
  4. 19 Lithuania 3.5 compare
  5. 21 Estonia 3.1 compare
  6. 22 Austria 2.3 compare

See the full ranking of 33 places →

More economy & growth data for Poland

All data for Poland →

Frequently asked questions

What is hicp - meat in Poland?
Hicp - meat in Poland was 3.5 in 2025, according to European Central Bank.
What is the highest hicp - meat recorded in Poland?
The highest recorded value was 17.7 in 2022.
What is the lowest hicp - meat recorded in Poland?
The lowest recorded value was -5.1 in 2003.
How does Poland rank for hicp - meat?
Poland ranks 19th out of 31 countries with data for 2025.
Is hicp - meat rising or falling in Poland?
Over the last ten years it is up 216.7%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from European Central Bank, published as part of HICP - Meat (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.

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HICP - Meat in Poland. Statizoid, drawing on European Central Bank. Retrieved 07 September 2026, from https://economy.statizoid.com/stat/hicp-meat-annual-average-rate-of-change-eurostat/poland/

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About this data

Indicator
HICP - Meat (Annual average rate of change, Eurostat)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
33 places, 877 data points, 1996–2025
Last refreshed