Slovakia vs Spain: HICP - Food products n.e.c.
Slovakia
0.9
in 2025
Spain
1.3
in 2025
Slovakia rank
23rd
Spain rank
21st
HICP - Food products n.e.c. over time
- Slovakia
- Spain
How they compare
Spain currently reports 1.3 against 0.9 in Slovakia, a difference of 0.4.
That makes Spain's figure about 1.4 times Slovakia's.
The two have swapped places 9 times across 29 shared years of data; in 1997 it was Slovakia ahead.
Slovakia ranks 23rd and Spain ranks 21st of 31 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Slovakia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.03 | 0.1333 | 5.9 | Slovakia |
| 2000s | 3.01 | 2.6 | 0.41 | Slovakia |
| 2010s | 1.64 | 0.74 | 0.9 | Slovakia |
| 2020s | 7.93 | 5.08 | 2.85 | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food products n.e.c., Slovakia or Spain?
- Spain, at 1.3 against 0.9 in Slovakia as of 2025.
- What is the difference in hicp - food products n.e.c. between Slovakia and Spain?
- 0.4, with Spain ahead.
- How many years of comparable data are there for Slovakia and Spain?
- 29 years are reported by both, from 1997 to 2025.
- How do Slovakia and Spain rank globally for hicp - food products n.e.c.?
- Slovakia ranks 23rd and Spain ranks 21st of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.