HICP - Food products n.e.c. in Malta

Malta: HICP - Food products n.e.c. was 4 in 2025. ◆ Volatile

Latest (2025)
4
Change on year
down 9.1%
World rank
6th
of 31 countries
All-time high
15.7
in 2023
All-time low
-0.8
in 2010
Years of data
29
1997–2025

HICP - Food products n.e.c. in Malta, 1997–2025

0510151997201120251997: 41998: 31999: 2.32000: 12001: 32002: 3.42003: 1.62004: -0.22005: 0.62006: 3.42007: 2.22008: 2.72009: 0.32010: -0.82011: 0.92012: 9.62013: 2.12014: 0.42015: 1.62016: 12017: 5.52018: 7.22019: 2.42020: 1.82021: 0.72022: 8.32023: 15.72024: 4.42025: 4

Source: European Central Bank.

Analysis

The most recent figure for hicp - food products n.e.c. in Malta is 4, measured in 2025.

The figure is down 9.1% on the previous year and up 150.0% over ten years.

Over the whole period, hicp - food products n.e.c. in Malta peaked at 15.7 in 2023 and was at its lowest, -0.8, in 2010.

That places Malta 6th out of 31 countries with data for 2025, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

HICP - Food products n.e.c. in Malta, year by year

Annual values for HICP - Food products n.e.c. (Annual average rate of change, Eurostat) in Malta, 1997 to 2025.
Year Value Change
1997 4
1998 3 -25.0%
1999 2.3 -23.3%
2000 1 -56.5%
2001 3 +200.0%
2002 3.4 +13.3%
2003 1.6 -52.9%
2004 -0.2 -112.5%
2005 0.6 -400.0%
2006 3.4 +466.7%
2007 2.2 -35.3%
2008 2.7 +22.7%
2009 0.3 -88.9%
2010 -0.8 -366.7%
2011 0.9 -212.5%
2012 9.6 +966.7%
2013 2.1 -78.1%
2014 0.4 -81.0%
2015 1.6 +300.0%
2016 1 -37.5%
2017 5.5 +450.0%
2018 7.2 +30.9%
2019 2.4 -66.7%
2020 1.8 -25.0%
2021 0.7 -61.1%
2022 8.3 +1085.7%
2023 15.7 +89.2%
2024 4.4 -72.0%
2025 4 -9.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.1 2.3 4 3
2000s 1.8 -0.2 3.4 10
2010s 2.99 -0.8 9.6 10
2020s 5.82 0.7 15.7 6

Countries ranked near Malta

  1. 3 Montenegro 4.8 compare
  2. 4 Romania 4.7 compare
  3. 5 Croatia 4.2 compare
  4. 7 Netherlands 2.8 compare
  5. 8 Bulgaria 2.7 compare
  6. 9 Hungary 2.6 compare

See the full ranking of 33 places →

More economy & growth data for Malta

All data for Malta →

Frequently asked questions

What is hicp - food products n.e.c. in Malta?
Hicp - food products n.e.c. in Malta was 4 in 2025, according to European Central Bank.
What is the highest hicp - food products n.e.c. recorded in Malta?
The highest recorded value was 15.7 in 2023.
What is the lowest hicp - food products n.e.c. recorded in Malta?
The lowest recorded value was -0.8 in 2010.
How does Malta rank for hicp - food products n.e.c.?
Malta ranks 6th out of 31 countries with data for 2025.
Is hicp - food products n.e.c. rising or falling in Malta?
Over the last ten years it is up 150.0%. The long-run trend across the full record is volatile.
Where does this Malta data come from?
The figures come from European Central Bank, published as part of HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.

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HICP - Food products n.e.c. in Malta. Statizoid, drawing on European Central Bank. Retrieved 10 September 2026, from https://economy.statizoid.com/stat/hicp-food-products-n-e-c-annual-average-rate-of-change-eurostat/malta/

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About this data

Indicator
HICP - Food products n.e.c. (Annual average rate of change, Eurostat)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
33 places, 877 data points, 1996–2025
Last refreshed