Food, beverages and tobacco in Venezuela

Venezuela: Food, beverages and tobacco was 22.0% in 1998. ▼ Falling

Latest (1998)
22.0%
Change on year
up 222.1%
World rank
94th
of 157 countries
All-time high
34.3%
in 1969
All-time low
6.8%
in 1997
Years of data
34
1963–1998

Food, beverages and tobacco in Venezuela, 1963–1998

1020301963198019981963: 27.8 % of value added in manufacturing1965: 28.2 % of value added in manufacturing1967: 27.6 % of value added in manufacturing1968: 29.5 % of value added in manufacturing1969: 34.3 % of value added in manufacturing1970: 30.1 % of value added in manufacturing1971: 29 % of value added in manufacturing1972: 30.5 % of value added in manufacturing1973: 31.7 % of value added in manufacturing1974: 23.7 % of value added in manufacturing1975: 21.2 % of value added in manufacturing1976: 17.2 % of value added in manufacturing1977: 17.8 % of value added in manufacturing1978: 19 % of value added in manufacturing1979: 18.2 % of value added in manufacturing1980: 19.3 % of value added in manufacturing1981: 21.6 % of value added in manufacturing1982: 23.3 % of value added in manufacturing1983: 24.7 % of value added in manufacturing1984: 20 % of value added in manufacturing1985: 21.5 % of value added in manufacturing1986: 22.6 % of value added in manufacturing1987: 20.7 % of value added in manufacturing1988: 22.2 % of value added in manufacturing1989: 19.2 % of value added in manufacturing1990: 17 % of value added in manufacturing1991: 20.7 % of value added in manufacturing1992: 21.6 % of value added in manufacturing1993: 22.4 % of value added in manufacturing1994: 21.8 % of value added in manufacturing1995: 20.4 % of value added in manufacturing1996: 23.4 % of value added in manufacturing1997: 6.8 % of value added in manufacturing1998: 22 % of value added in manufacturing

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

Venezuela recorded 22.0% for food, beverages and tobacco in 1998.

Compared with earlier readings it is up 222.1% on the previous year and down 0.8% over ten years.

Over the whole period, food, beverages and tobacco in Venezuela peaked at 34.3% in 1969 and was at its lowest, 6.8%, in 1997.

That places Venezuela 94th out of 157 countries with data for 1998, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Food, beverages and tobacco in Venezuela, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in Venezuela, 1963 to 1998.
Year % of value added in manufacturing Change
1963 27.8%
1965 28.2% +1.3%
1967 27.6% -2.0%
1968 29.5% +6.8%
1969 34.3% +16.4%
1970 30.1% -12.3%
1971 29.0% -3.9%
1972 30.5% +5.4%
1973 31.7% +3.9%
1974 23.7% -25.2%
1975 21.2% -10.7%
1976 17.2% -18.7%
1977 17.8% +3.3%
1978 19.0% +6.9%
1979 18.2% -4.5%
1980 19.3% +6.0%
1981 21.6% +12.2%
1982 23.3% +7.9%
1983 24.7% +5.8%
1984 20.0% -19.0%
1985 21.5% +7.6%
1986 22.6% +5.1%
1987 20.7% -8.5%
1988 22.2% +7.2%
1989 19.2% -13.6%
1990 17.0% -11.6%
1991 20.7% +22.3%
1992 21.6% +4.3%
1993 22.4% +3.3%
1994 21.8% -2.6%
1995 20.4% -6.3%
1996 23.4% +14.6%
1997 6.8% -70.7%
1998 22.0% +222.1%

Venezuela compared with similar countries

  • Venezuela's 22.0% is below the median for lower middle income countries, which is 34.6%, 64% of the median. (33 countries reporting)
  • Venezuela's 22.0% is below the median for Latin America & Caribbean, which is 39.6%, 56% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Food, beverages and tobacco in Venezuela changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +222.1% 6.8% 22.0%
1997 -70.7% 23.4% 6.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 29.5% 27.6% 34.3% 5
1970s 23.8% 17.2% 31.7% 10
1980s 21.5% 19.2% 24.7% 10
1990s 19.6% 6.8% 23.4% 9

Countries ranked near Venezuela

  1. 91 South Africa 22.2% compare
  2. 92 Mexico 22.2% compare
  3. 93 Pakistan 22.1% compare
  4. 95 Tunisia 20.8% compare
  5. 96 Norway 20.8% compare
  6. 97 Brazil 20.6% compare

See the full ranking of 157 places →

More economy & growth data for Venezuela

All data for Venezuela →

Frequently asked questions

What is food, beverages and tobacco in Venezuela?
Food, beverages and tobacco in Venezuela was 22.0% in 1998, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in Venezuela?
The highest recorded value was 34.3% in 1969.
What is the lowest food, beverages and tobacco recorded in Venezuela?
The lowest recorded value was 6.8% in 1997.
How does Venezuela rank for food, beverages and tobacco?
Venezuela ranks 94th out of 157 countries with data for 1998.
Is food, beverages and tobacco rising or falling in Venezuela?
Over the last ten years it is down 0.8%. The long-run trend across the full record is falling.
Where does this Venezuela data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

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Food, beverages and tobacco in Venezuela. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/venezuela-rb/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).