Food, beverages and tobacco in Senegal

Senegal: Food, beverages and tobacco was 41.2% in 2023. ▼ Falling

Latest (2023)
41.2%
Change on year
up 27.6%
World rank
51st
of 157 countries
All-time high
62.5%
in 1989
All-time low
32.0%
in 2011
Years of data
50
1974–2023

Food, beverages and tobacco in Senegal, 1974–2023

0204060197419982023

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

The most recent figure for food, beverages and tobacco in Senegal is 41.2%, measured in 2023.

Compared with earlier readings it is up 27.6% on the previous year and down 7.8% over ten years.

Over the whole period, food, beverages and tobacco in Senegal peaked at 62.5% in 1989 and was at its lowest, 32.0%, in 2011.

Senegal ranks 51st of 157 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 50 years of available data.

Food, beverages and tobacco in Senegal, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in Senegal, 1974 to 2023.
Year % of value added in manufacturing Change
1974 47.6%
1975 47.9% +0.8%
1976 58.6% +22.1%
1977 53.2% -9.1%
1978 42.8% -19.6%
1979 48.8% +14.1%
1980 49.5% +1.4%
1981 48.4% -2.3%
1982 47.2% -2.6%
1983 48.5% +2.8%
1984 48.1% -0.8%
1985 43.3% -9.9%
1986 37.9% -12.4%
1987 41.1% +8.5%
1988 41.3% +0.4%
1989 62.5% +51.2%
1990 60.3% -3.4%
1991 57.0% -5.6%
1992 50.1% -12.1%
1993 58.1% +16.1%
1994 48.4% -16.7%
1995 45.2% -6.5%
1996 41.4% -8.3%
1997 43.8% +5.6%
1998 43.5% -0.6%
1999 42.7% -1.9%
2000 32.8% -23.1%
2001 39.3% +19.9%
2002 40.4% +2.9%
2003 40.2% -0.6%
2004 48.6% +21.0%
2005 47.3% -2.9%
2006 45.5% -3.7%
2007 38.7% -15.0%
2008 36.9% -4.7%
2009 33.6% -8.8%
2010 35.9% +6.9%
2011 32.0% -11.0%
2012 34.8% +8.8%
2013 44.6% +28.4%
2014 60.6% +35.8%
2015 47.8% -21.2%
2016 41.0% -14.2%
2017 40.4% -1.6%
2018 45.6% +13.0%
2019 45.9% +0.7%
2020 43.0% -6.3%
2021 37.4% -13.1%
2022 32.3% -13.7%
2023 41.2% +27.6%

Senegal compared with similar countries

  • Senegal's 41.2% is above the median for lower middle income countries, which is 34.6%, 1.2× the median. (33 countries reporting)
  • Senegal's 41.2% is below the median for Sub-Saharan Africa, which is 56.3%, 73% of the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1970s 49.8% 42.8% 58.6% 6
1980s 46.8% 37.9% 62.5% 10
1990s 49.0% 41.4% 60.3% 10
2000s 40.3% 32.8% 48.6% 10
2010s 42.9% 32.0% 60.6% 10
2020s 38.4% 32.3% 43.0% 4

Countries ranked near Senegal

  1. 48 Niger 43.9% compare
  2. 49 Mozambique 43.7%
  3. 50 Honduras 42.0% compare
  4. 52 Lebanon 40.7% compare
  5. 53 Republic of Moldova 40.0% compare
  6. 54 New Zealand 39.8% compare

See the full ranking of 157 places →

More economy & growth data for Senegal

All data for Senegal →

Frequently asked questions

What is food, beverages and tobacco in Senegal?
Food, beverages and tobacco in Senegal was 41.2% in 2023, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in Senegal?
The highest recorded value was 62.5% in 1989.
What is the lowest food, beverages and tobacco recorded in Senegal?
The lowest recorded value was 32.0% in 2011.
How does Senegal rank for food, beverages and tobacco?
Senegal ranks 51st out of 157 countries with data for 2023.
Is food, beverages and tobacco rising or falling in Senegal?
Over the last ten years it is down 7.8%. The long-run trend across the full record is falling.
Where does this Senegal data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

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Food, beverages and tobacco in Senegal. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/senegal/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).