Food, beverages and tobacco in Israel

Israel: Food, beverages and tobacco was 12.9% in 2021. ▼ Falling

Latest (2021)
12.9%
Change on year
up 2.7%
World rank
123rd
of 157 countries
All-time high
20.7%
in 1967
All-time low
10.4%
in 2007
Years of data
59
1963–2021

Food, beverages and tobacco in Israel, 1963–2021

05101520196319922021

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

The most recent figure for food, beverages and tobacco in Israel is 12.9%, measured in 2021.

The figure is up 2.7% on the previous year and up 10.3% over ten years.

Over the whole period, food, beverages and tobacco in Israel peaked at 20.7% in 1967 and was at its lowest, 10.4%, in 2007.

Israel ranks 123rd of 157 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 59 years of available data.

Food, beverages and tobacco in Israel, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in Israel, 1963 to 2021.
Year % of value added in manufacturing Change
1963 19.5%
1964 18.0% -7.8%
1965 17.5% -2.9%
1966 19.3% +10.5%
1967 20.7% +7.3%
1968 16.5% -20.3%
1969 16.1% -2.4%
1970 15.3% -5.1%
1971 14.7% -4.0%
1972 13.9% -5.1%
1973 13.0% -6.5%
1974 12.1% -7.5%
1975 12.5% +3.6%
1976 12.2% -2.3%
1977 12.4% +1.7%
1978 12.4% -0.3%
1979 12.4% +0.4%
1980 12.3% -1.4%
1981 12.2% -0.1%
1982 13.5% +10.1%
1983 13.4% -1.0%
1984 13.2% -1.3%
1985 12.2% -7.2%
1986 13.6% +10.8%
1987 13.5% -0.5%
1988 15.3% +13.5%
1989 15.3% +0.0%
1990 13.7% -10.3%
1991 13.0% -5.2%
1992 12.0% -7.6%
1993 11.8% -2.0%
1994 12.3% +4.4%
1995 12.8% +4.3%
1996 12.5% -2.6%
1997 12.3% -1.8%
1998 11.7% -4.3%
1999 11.9% +1.1%
2000 11.6% -2.5%
2001 12.2% +5.1%
2002 12.0% -1.3%
2003 12.1% +0.6%
2004 11.1% -8.4%
2005 10.6% -4.1%
2006 10.5% -1.6%
2007 10.4% -0.0%
2008 11.5% +10.5%
2009 12.1% +4.8%
2010 11.2% -7.2%
2011 11.7% +4.5%
2012 11.2% -4.4%
2013 12.0% +7.2%
2014 12.0% -0.1%
2015 11.5% -4.3%
2016 12.5% +9.0%
2017 13.4% +7.2%
2018 13.1% -2.4%
2019 12.9% -1.4%
2020 12.6% -2.5%
2021 12.9% +2.7%

Israel compared with similar countries

  • Israel's 12.9% is below the median for high income countries, which is 13.5%, 96% of the median. (57 countries reporting)
  • Israel's 12.9% is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 21.5%, 60% of the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 18.2% 16.1% 20.7% 7
1970s 13.1% 12.1% 15.3% 10
1980s 13.4% 12.2% 15.3% 10
1990s 12.4% 11.7% 13.7% 10
2000s 11.4% 10.4% 12.2% 10
2010s 12.2% 11.2% 13.4% 10
2020s 12.8% 12.6% 12.9% 2

Countries ranked near Israel

  1. 120 Turkey 14.0% compare
  2. 121 Estonia 13.5% compare
  3. 122 Russia 13.1% compare
  4. 124 Austria 12.8% compare
  5. 125 United States 12.5% compare
  6. 126 Vietnam 12.5% compare

See the full ranking of 157 places →

More economy & growth data for Israel

All data for Israel →

Frequently asked questions

What is food, beverages and tobacco in Israel?
Food, beverages and tobacco in Israel was 12.9% in 2021, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in Israel?
The highest recorded value was 20.7% in 1967.
What is the lowest food, beverages and tobacco recorded in Israel?
The lowest recorded value was 10.4% in 2007.
How does Israel rank for food, beverages and tobacco?
Israel ranks 123rd out of 157 countries with data for 2021.
Is food, beverages and tobacco rising or falling in Israel?
Over the last ten years it is up 10.3%. The long-run trend across the full record is falling.
Where does this Israel data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

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Food, beverages and tobacco in Israel. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/israel/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).