Canada vs North Macedonia: Food, beverages and tobacco
Food, beverages and tobacco over time
- Canada
- North Macedonia
How they compare
North Macedonia currently reports 19.6% against 19.2% in Canada, a difference of 0.4%.
The two have swapped places 2 times across 35 shared years of data; in 1987 it was North Macedonia ahead.
Canada ranks 103rd and North Macedonia ranks 102nd of 157 countries.
North Macedonia has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Canada | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 13.8% | 18.0% | 4.1% | North Macedonia |
| 1990s | 15.3% | 29.0% | 13.7% | North Macedonia |
| 2000s | 14.3% | 25.5% | 11.2% | North Macedonia |
| 2010s | 17.2% | 24.4% | 7.2% | North Macedonia |
| 2020s | 19.2% | 20.2% | 1.0% | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food, beverages and tobacco, Canada or North Macedonia?
- North Macedonia, at 19.6% against 19.2% in Canada as of 2022.
- What is the difference in food, beverages and tobacco between Canada and North Macedonia?
- 0.4%, with North Macedonia ahead.
- How many years of comparable data are there for Canada and North Macedonia?
- 35 years are reported by both, from 1987 to 2022.
- How do Canada and North Macedonia rank globally for food, beverages and tobacco?
- Canada ranks 103rd and North Macedonia ranks 102nd of 157 countries.
- Where does this data come from?
- International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).