Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Serbia
Serbia: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw was 213.55 in 2025. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Serbia, 2006–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
Serbia recorded 213.55 for chillies and peppers, dry (capsicum spp., pimenta spp.), raw in 2025. That is the highest value across all 20 years on record.
That represents a change of up 10.1% on the previous year and up 113.5% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Serbia peaked at 213.55 in 2025 and was at its lowest, 43.08, in 2006.
Serbia ranks 5th of 45 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 20 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Serbia, year by year
| Year | Value | Change |
|---|---|---|
| 2006 | 43.08 | — |
| 2007 | 50.4 | +17.0% |
| 2008 | 63.5 | +26.0% |
| 2009 | 60.71 | -4.4% |
| 2010 | 69.76 | +14.9% |
| 2011 | 82.38 | +18.1% |
| 2012 | 103.64 | +25.8% |
| 2013 | 102.29 | -1.3% |
| 2014 | 100.84 | -1.4% |
| 2015 | 100.03 | -0.8% |
| 2016 | 99.13 | -0.9% |
| 2017 | 104.09 | +5.0% |
| 2018 | 99.77 | -4.2% |
| 2019 | 139.16 | +39.5% |
| 2020 | 172.52 | +24.0% |
| 2021 | 204.86 | +18.7% |
| 2022 | 155.53 | -24.1% |
| 2023 | 167.81 | +7.9% |
| 2024 | 193.95 | +15.6% |
| 2025 | 213.55 | +10.1% |
Serbia compared with similar countries
- Serbia's 213.55 is above the median for upper middle income countries, which is 133.36, 1.6× the median. (14 countries reporting)
- Serbia's 213.55 is above the median for Europe & Central Asia, which is 126.31, 1.7× the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 54.42 | 43.08 | 63.5 | 4 |
| 2010s | 100.11 | 69.76 | 139.16 | 10 |
| 2020s | 184.7 | 155.53 | 213.55 | 6 |
Countries ranked near Serbia
- 2 Cabo Verde 99.37 compare
- 2 Philippines 302.56 compare
- 2 Viet Nam 232.15 compare
- 3 Bangladesh 214.05 compare
- 3 Türkiye 202.07 compare
- 4 Argentina 213.81 compare
- 4 Lao People's Democratic Republic 100.94 compare
- 5 Syrian Arab Republic 90.73 compare
- 6 Kazakhstan 177.67 compare
- 7 Kenya 171.57 compare
- 8 China, mainland 170.92 compare
More economy & growth data for Serbia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 4.7 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 4 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 1.33 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0133 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 203.25 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 3.94 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -29.57 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0394 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 600.86 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 12.03 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Serbia?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Serbia was 213.55 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Serbia?
- The highest recorded value was 213.55 in 2025.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Serbia?
- The lowest recorded value was 43.08 in 2006.
- How does Serbia rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw?
- Serbia ranks 5th out of 45 countries with data for 2025.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw rising or falling in Serbia?
- Over the last ten years it is up 113.5%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.