Prevalence of unaffordability (PUA) — Value — July 2026 in Trinidad and Tobago

Trinidad and Tobago: Prevalence of unaffordability (PUA) — Value — July 2026 was 32 % in 2025. ▲ Rising

Latest (2025)
32 %
Change on year
unchanged
World rank
60th
of 137 countries
All-time high
33.4 %
in 2021
All-time low
28 %
in 2017
Years of data
9
2017–2025

Prevalence of unaffordability (PUA) — Value — July 2026 in Trinidad and Tobago, 2017–2025

01020302017202120252017: 28 %2018: 28.5 %2019: 28.4 %2020: 32.8 %2021: 33.4 %2022: 33.4 %2023: 33 %2024: 32 %2025: 32 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for prevalence of unaffordability (pua) — value — july 2026 in Trinidad and Tobago is 32 %, measured in 2025.

The figure is up 14.3% over ten years.

Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Trinidad and Tobago peaked at 33.4 % in 2021 and was at its lowest, 28 %, in 2017.

Trinidad and Tobago ranks 60th of 137 countries on this measure, in the middle of the range.

Prevalence of unaffordability (PUA) — Value — July 2026 in Trinidad and Tobago, year by year

Annual values for Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Trinidad and Tobago, 2017 to 2025.
Year % Change
2017 28 %
2018 28.5 % +1.8%
2019 28.4 % -0.4%
2020 32.8 % +15.5%
2021 33.4 % +1.8%
2022 33.4 % +0.0%
2023 33 % -1.2%
2024 32 % -3.0%
2025 32 % +0.0%

Trinidad and Tobago compared with similar countries

  • Trinidad and Tobago's 32 % is above the median for high income countries, which is 7.85 %, 4.1× the median. (42 countries reporting)
  • Trinidad and Tobago's 32 % is above the median for Latin America & Caribbean, which is 26.75 %, 1.2× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 28.3 % 28 % 28.5 % 3
2020s 32.77 % 32 % 33.4 % 6

Countries ranked near Trinidad and Tobago

  1. 57 Sri Lanka 34.9 % compare
  2. 58 Peru 34.8 % compare
  3. 59 Honduras 34.2 % compare
  4. 60 Uruguay 32 % compare
  5. 62 Hungary 29.8 % compare
  6. 62 Mongolia 29.8 % compare

See the full ranking of 183 places →

More economy & growth data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is prevalence of unaffordability (pua) — value — july 2026 in Trinidad and Tobago?
Prevalence of unaffordability (pua) — value — july 2026 in Trinidad and Tobago was 32 % in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Trinidad and Tobago?
The highest recorded value was 33.4 % in 2021.
What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Trinidad and Tobago?
The lowest recorded value was 28 % in 2017.
How does Trinidad and Tobago rank for prevalence of unaffordability (pua) — value — july 2026?
Trinidad and Tobago ranks 60th out of 137 countries with data for 2025.
Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Trinidad and Tobago?
Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.

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Prevalence of unaffordability (PUA) — Value — July 2026 in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/prevalence-of-unaffordability-pua-value-july-2026-sofi-report/trinidad-and-tobago/

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About this data

Indicator
Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 1,645 data points, 2017–2025
Last refreshed

Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.