Prevalence of unaffordability (PUA) — Value — July 2026 in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Prevalence of unaffordability (PUA) — Value — July 2026 was 67.1 % in 2025. ▬ Flat
Prevalence of unaffordability (PUA) — Value — July 2026 in Low Income Food Deficit Countries (LIFDCs), 2017–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 67.1 % for prevalence of unaffordability (pua) — value — july 2026 in 2025. That is the lowest value across all 9 years on record.
The figure is down 1.9% on the previous year and down 2.0% over ten years.
Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Low Income Food Deficit Countries (LIFDCs) peaked at 69.9 % in 2020 and was at its lowest, 67.1 %, in 2018.
That places Low Income Food Deficit Countries (LIFDCs) 6th out of 34 groups with data for 2025, putting it in the top quarter.
Prevalence of unaffordability (PUA) — Value — July 2026 in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | % | Change |
|---|---|---|
| 2017 | 68.5 % | — |
| 2018 | 67.1 % | -2.0% |
| 2019 | 67.3 % | +0.3% |
| 2020 | 69.9 % | +3.9% |
| 2021 | 69.4 % | -0.7% |
| 2022 | 68.8 % | -0.9% |
| 2023 | 68.9 % | +0.1% |
| 2024 | 68.4 % | -0.7% |
| 2025 | 67.1 % | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 67.63 % | 67.1 % | 68.5 % | 3 |
| 2020s | 68.75 % | 67.1 % | 69.9 % | 6 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 3 Mozambique 91.3 % compare
- 4 Burundi 90.9 % compare
- 5 Democratic Republic of the Congo 90.1 % compare
- 6 Haiti 88.9 % compare
- 7 Central African Republic 87.6 % compare
- 8 Zambia 86.2 % compare
- 9 Niger 85.8 % compare
More economy & growth data for Low Income Food Deficit Countries (LIFDCs)
- Gross Domestic Product — Value US$ per capita 1,459 USD (2024)
- Gross Fixed Capital Formation — Value US$, 2015 prices 354,336 million USD (2024)
- Gross Fixed Capital Formation — Value US$ 307,151 million USD (2024)
- Gross Domestic Product — Annual growth US$ per capita, 2015 prices 0.9511 % (2024)
- Gross Domestic Product — Annual growth US$, 2015 prices 3.51 % (2024)
- Gross Domestic Product — Annual growth US$ per capita 36.51 % (2024)
- Gross Domestic Product — Annual growth US$ 39.96 % (2024)
- Gross Domestic Product — Value US$, 2015 prices 1.11 million million USD (2024)
- Gross Domestic Product — Value US$ per capita, 2015 prices 1,019 USD (2024)
- Gross Domestic Product — Value US$ 1.59 million million USD (2024)
Frequently asked questions
- What is prevalence of unaffordability (pua) — value — july 2026 in Low Income Food Deficit Countries (LIFDCs)?
- Prevalence of unaffordability (pua) — value — july 2026 in Low Income Food Deficit Countries (LIFDCs) was 67.1 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 69.9 % in 2020.
- What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 67.1 % in 2018.
- How does Low Income Food Deficit Countries (LIFDCs) rank for prevalence of unaffordability (pua) — value — july 2026?
- Low Income Food Deficit Countries (LIFDCs) ranks 6th out of 34 groups with data for 2025.
- Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 2.0%. The long-run trend across the full record is flat.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.
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About this data
Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.