Prevalence of unaffordability (PUA) — Value — July 2026 in Democratic Republic of the Congo
Democratic Republic of the Congo: Prevalence of unaffordability (PUA) — Value — July 2026 was 90.1 % in 2025. ▼ Falling
Prevalence of unaffordability (PUA) — Value — July 2026 in Democratic Republic of the Congo, 2017–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Democratic Republic of the Congo recorded 90.1 % for prevalence of unaffordability (pua) — value — july 2026 in 2025. That is the lowest value across all 9 years on record.
That represents a change of down 0.8% on the previous year and down 5.9% over ten years.
Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Democratic Republic of the Congo peaked at 95.8 % in 2017 and was at its lowest, 90.1 %, in 2025.
Democratic Republic of the Congo ranks 5th of 159 countries on this measure, in the top 10%.
Prevalence of unaffordability (PUA) — Value — July 2026 in Democratic Republic of the Congo, year by year
| Year | % | Change |
|---|---|---|
| 2017 | 95.8 % | — |
| 2018 | 93.7 % | -2.2% |
| 2019 | 93.2 % | -0.5% |
| 2020 | 93.7 % | +0.5% |
| 2021 | 93.2 % | -0.5% |
| 2022 | 92.4 % | -0.9% |
| 2023 | 91.5 % | -1.0% |
| 2024 | 90.8 % | -0.8% |
| 2025 | 90.1 % | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 94.23 % | 93.2 % | 95.8 % | 3 |
| 2020s | 91.95 % | 90.1 % | 93.7 % | 6 |
Countries ranked near Democratic Republic of the Congo
More economy & growth data for Democratic Republic of the Congo
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.8929 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 4.08 Percent per annum (2029)
- Gross Fixed Capital Formation — Share of GDP Standard Local Currency 116.48 % (2024)
- Gross Domestic Product — Annual growth US$ per capita, 2015 prices 3.27 % (2024)
- Gross Fixed Capital Formation — Annual growth US$, 2015 prices 18.78 % (2024)
- Gross Fixed Capital Formation — Annual growth US$ 7.21 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local 18.78 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local Currency 27.32 % (2024)
- Gross Fixed Capital Formation — Value US$ 23,541 million USD (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency, 2015 65.40 million million SLC (2024)
Frequently asked questions
- What is prevalence of unaffordability (pua) — value — july 2026 in Democratic Republic of the Congo?
- Prevalence of unaffordability (pua) — value — july 2026 in Democratic Republic of the Congo was 90.1 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Democratic Republic of the Congo?
- The highest recorded value was 95.8 % in 2017.
- What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Democratic Republic of the Congo?
- The lowest recorded value was 90.1 % in 2025.
- How does Democratic Republic of the Congo rank for prevalence of unaffordability (pua) — value — july 2026?
- Democratic Republic of the Congo ranks 5th out of 159 countries with data for 2025.
- Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is down 5.9%. The long-run trend across the full record is falling.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.