Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Haiti
Haiti: Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) was 88.9 % in 2025. ▲ Rising
Prevalence of unaffordability (PUA) — Value — July 2026 in Haiti, 2017–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for prevalence of unaffordability (pua) — value — july 2026 in Haiti is 88.9 %, measured in 2025. That is the highest value across all 9 years on record.
The figure is up 1.1% on the previous year and up 14.6% over ten years.
Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Haiti peaked at 88.9 % in 2025 and was at its lowest, 77.6 %, in 2017.
That places Haiti 6th out of 159 countries with data for 2025, putting it in the top 10%.
Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Haiti, year by year
| Year | % | Change |
|---|---|---|
| 2017 | 77.6 % | — |
| 2018 | 78.1 % | +0.6% |
| 2019 | 79.5 % | +1.8% |
| 2020 | 81.5 % | +2.5% |
| 2021 | 82.5 % | +1.2% |
| 2022 | 83.7 % | +1.5% |
| 2023 | 84.4 % | +0.8% |
| 2024 | 87.9 % | +4.1% |
| 2025 | 88.9 % | +1.1% |
Haiti compared with similar countries
- Haiti's 88.9 % is above the median for lower middle income countries, which is 49.7 %, 1.8× the median. (35 countries reporting)
- Haiti's 88.9 % is above the median for Latin America & Caribbean, which is 26.75 %, 3.3× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 78.4 % | 77.6 % | 79.5 % | 3 |
| 2020s | 84.82 % | 81.5 % | 88.9 % | 6 |
Countries ranked near Haiti
- 3 Mozambique 91.3 % compare
- 4 Burundi 90.9 % compare
- 5 Democratic Republic of the Congo 90.1 % compare
- 7 Central African Republic 87.6 % compare
- 8 Zambia 86.2 % compare
- 9 Niger 85.8 % compare
More economy & growth data for Haiti
- Real gdp growth, annual growth rate 35.17 % change on previous year (2025)
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.3989 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.5 Percent per annum (2029)
- SDRs holdings, US dollar, annual growth rate -27.58 % change on previous year (2025)
- SDRs holdings, US dollar, per unit of GDP 0.0019 units per US$ of GDP (2025)
- SDRs holdings, US dollar, per capita 5.08 units per person (2025)
- SDRs holdings, SDR, annual growth rate -31.04 % change on previous year (2025)
- SDRs holdings, SDR, per unit of GDP 0.0014 units per US$ of GDP (2025)
- SDRs holdings, SDR, per capita 3.71 units per person (2025)
- IMF holdings of currency, US dollar, annual growth rate 5.01 % change on previous year (2025)
Frequently asked questions
- What is prevalence of unaffordability (pua) — value — july 2026 in Haiti?
- Prevalence of unaffordability (pua) — value — july 2026 in Haiti was 88.9 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Haiti?
- The highest recorded value was 88.9 % in 2025.
- What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Haiti?
- The lowest recorded value was 77.6 % in 2017.
- How does Haiti rank for prevalence of unaffordability (pua) — value — july 2026?
- Haiti ranks 6th out of 159 countries with data for 2025.
- Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Haiti?
- Over the last ten years it is up 14.6%. The long-run trend across the full record is rising.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.