Meat of turkeys, fresh or chilled (biological) — Producer Price in Tunisia

Tunisia: Meat of turkeys, fresh or chilled (biological) — Producer Price was 1,566 USD in 2022. ▼ Falling

Latest (2022)
1,566 USD
Change on year
down 5.2%
World rank
22nd
of 26 countries
All-time high
2,414 USD
in 1996
All-time low
1,471 USD
in 2019
Years of data
26
1996–2022

Meat of turkeys, fresh or chilled (biological) — Producer Price in Tunisia, 1996–2022

05001.0k1.5k2.0k2.5k1996200920221996: 2.4k USD1997: 2.2k USD1998: 2.2k USD1999: 2.1k USD2000: 1.8k USD2001: 1.8k USD2002: 1.8k USD2003: 2.0k USD2004: 2.1k USD2005: 2.0k USD2006: 2.0k USD2007: 2.0k USD2008: 1.7k USD2009: 1.7k USD2010: 1.6k USD2011: 1.7k USD2012: 1.7k USD2013: 1.7k USD2014: 1.8k USD2015: 1.6k USD2016: 1.5k USD2018: 1.6k USD2019: 1.5k USD2020: 1.5k USD2021: 1.7k USD2022: 1.6k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of turkeys, fresh or chilled (biological) — producer price in Tunisia is 1,566 USD, measured in 2022.

That represents a change of down 5.2% on the previous year and down 5.9% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price in Tunisia peaked at 2,414 USD in 1996 and was at its lowest, 1,471 USD, in 2019.

That places Tunisia 22nd out of 26 countries with data for 2022, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Meat of turkeys, fresh or chilled (biological) — Producer Price in Tunisia, year by year

Annual values for Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne) in Tunisia, 1996 to 2022.
Year USD Change
1996 2,414 USD
1997 2,170 USD -10.1%
1998 2,152 USD -0.9%
1999 2,108 USD -2.0%
2000 1,824 USD -13.5%
2001 1,772 USD -2.8%
2002 1,794 USD +1.2%
2003 2,002 USD +11.6%
2004 2,072 USD +3.5%
2005 2,004 USD -3.3%
2006 1,953 USD -2.5%
2007 2,029 USD +3.9%
2008 1,729 USD -14.8%
2009 1,666 USD -3.6%
2010 1,607 USD -3.6%
2011 1,732 USD +7.8%
2012 1,665 USD -3.9%
2013 1,723 USD +3.5%
2014 1,767 USD +2.5%
2015 1,606 USD -9.1%
2016 1,510 USD -6.0%
2018 1,583 USD +4.8%
2019 1,471 USD -7.1%
2020 1,519 USD +3.3%
2021 1,651 USD +8.7%
2022 1,566 USD -5.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,211 USD 2,108 USD 2,414 USD 4
2000s 1,885 USD 1,666 USD 2,072 USD 10
2010s 1,629 USD 1,471 USD 1,767 USD 9
2020s 1,579 USD 1,519 USD 1,651 USD 3

Countries ranked near Tunisia

  1. 20 Germany 1,669 USD compare
  2. 21 Hungary 1,616 USD compare
  3. 23 Lithuania 1,518 USD compare
  4. 24 Netherlands (Kingdom of the) 1,464 USD compare
  5. 25 Croatia 1,448 USD compare

See the full ranking of 29 places →

More economy & growth data for Tunisia

All data for Tunisia →

Frequently asked questions

What is meat of turkeys, fresh or chilled (biological) — producer price in Tunisia?
Meat of turkeys, fresh or chilled (biological) — producer price in Tunisia was 1,566 USD in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Tunisia?
The highest recorded value was 2,414 USD in 1996.
What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Tunisia?
The lowest recorded value was 1,471 USD in 2019.
How does Tunisia rank for meat of turkeys, fresh or chilled (biological) — producer price?
Tunisia ranks 22nd out of 26 countries with data for 2022.
Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Tunisia?
Over the last ten years it is down 5.9%. The long-run trend across the full record is falling.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (biological) — Producer Price in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-biological-producer-price-usd-tonne/tunisia/

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About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
29 places, 584 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.