Croatia vs Tunisia: Meat of turkeys, fresh or chilled (biological) — Producer Price
Meat of turkeys, fresh or chilled (biological) — Producer Price over time
- Croatia
- Tunisia
How they compare
Tunisia currently reports 1,566 USD against 1,448 USD in Croatia, a difference of 118 USD.
That makes Tunisia's figure about 1.1 times Croatia's.
The two have swapped places 7 times across 25 shared years of data; in 1996 it was Croatia ahead.
Croatia ranks 25th and Tunisia ranks 22nd of 26 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Tunisia in 2.
Head to head by decade
| Decade | Croatia | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,202 USD | 2,211 USD | 1,991 USD | Croatia |
| 2000s | 1,935 USD | 1,885 USD | 50.59 USD | Croatia |
| 2010s | 1,555 USD | 1,635 USD | 80.14 USD | Tunisia |
| 2020s | 1,300 USD | 1,579 USD | 278.4 USD | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Croatia or Tunisia?
- Tunisia, at 1,566 USD against 1,448 USD in Croatia as of 2022.
- What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Croatia and Tunisia?
- 118 USD, with Tunisia ahead.
- How many years of comparable data are there for Croatia and Tunisia?
- 25 years are reported by both, from 1996 to 2022.
- How do Croatia and Tunisia rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
- Croatia ranks 25th and Tunisia ranks 22nd of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.