Meat of sheep, fresh or chilled — Producer Price in Antigua and Barbuda
Antigua and Barbuda: Meat of sheep, fresh or chilled — Producer Price was 17,600 LCU in 2008. ▲ Rising
Meat of sheep, fresh or chilled — Producer Price in Antigua and Barbuda, 1998–2008
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Antigua and Barbuda recorded 17,600 LCU for meat of sheep, fresh or chilled — producer price in 2008. That is the highest value across all 11 years on record.
The figure is up 14.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producer price in Antigua and Barbuda peaked at 17,600 LCU in 2007 and was at its lowest, 15,400 LCU, in 1998.
Antigua and Barbuda ranks 50th of 73 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 11 years of available data.
Meat of sheep, fresh or chilled — Producer Price in Antigua and Barbuda, year by year
| Year | LCU | Change |
|---|---|---|
| 1998 | 15,400 LCU | — |
| 1999 | 15,400 LCU | +0.0% |
| 2000 | 15,400 LCU | +0.0% |
| 2001 | 15,400 LCU | +0.0% |
| 2002 | 15,400 LCU | +0.0% |
| 2003 | 15,400 LCU | +0.0% |
| 2004 | 15,400 LCU | +0.0% |
| 2005 | 15,400 LCU | +0.0% |
| 2006 | 15,400 LCU | +0.0% |
| 2007 | 17,600 LCU | +14.3% |
| 2008 | 17,600 LCU | +0.0% |
Antigua and Barbuda compared with similar countries
- Antigua and Barbuda's 17,600 LCU is above the median for high income countries, which is 10,047 LCU, 1.8× the median. (32 countries reporting)
- Antigua and Barbuda's 17,600 LCU is below the median for Latin America & Caribbean, which is 63,540 LCU, 28% of the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15,400 LCU | 15,400 LCU | 15,400 LCU | 2 |
| 2000s | 15,889 LCU | 15,400 LCU | 17,600 LCU | 9 |
Countries ranked near Antigua and Barbuda
- 47 Sweden 20,350 LCU compare
- 48 Georgia 20,090 LCU
- 49 Fiji 20,000 LCU compare
- 51 Switzerland 13,118 LCU compare
- 52 Tajikistan 12,847 LCU compare
- 53 Barbados 10,582 LCU
More economy & growth data for Antigua and Barbuda
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.34 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.78 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -9.34 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.004 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -99.14 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 281.95 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 14.74 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.1206 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 2,993 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 5.6 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producer price in Antigua and Barbuda?
- Meat of sheep, fresh or chilled — producer price in Antigua and Barbuda was 17,600 LCU in 2008, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — producer price recorded in Antigua and Barbuda?
- The highest recorded value was 17,600 LCU in 2007.
- What is the lowest meat of sheep, fresh or chilled — producer price recorded in Antigua and Barbuda?
- The lowest recorded value was 15,400 LCU in 1998.
- How does Antigua and Barbuda rank for meat of sheep, fresh or chilled — producer price?
- Antigua and Barbuda ranks 50th out of 73 countries with data for 2008.
- Is meat of sheep, fresh or chilled — producer price rising or falling in Antigua and Barbuda?
- Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.