Meat of sheep, fresh or chilled (biological) — Producer Price in Tajikistan

Tajikistan: Meat of sheep, fresh or chilled (biological) — Producer Price was 1,344 USD in 2011. ▲ Rising

Latest (2011)
1,344 USD
Change on year
up 30.3%
World rank
81st
of 97 countries
All-time high
1,344 USD
in 2011
All-time low
822.9 USD
in 2007
Years of data
5
2007–2011

Meat of sheep, fresh or chilled (biological) — Producer Price in Tajikistan, 2007–2011

05001.0k1.5k2007200920112007: 822.9 USD2008: 1.0k USD2009: 1.0k USD2010: 1.0k USD2011: 1.3k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Tajikistan recorded 1,344 USD for meat of sheep, fresh or chilled (biological) — producer price in 2011. That is the highest value across all 5 years on record.

The figure is up 30.3% on the previous year and up 63.3% over five years.

Tajikistan ranks 81st of 97 countries on this measure, in the bottom quarter.

Meat of sheep, fresh or chilled (biological) — Producer Price in Tajikistan, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne) in Tajikistan, 2007 to 2011.
Year USD Change
2007 822.9 USD
2008 1,014 USD +23.3%
2009 1,030 USD +1.5%
2010 1,032 USD +0.2%
2011 1,344 USD +30.3%

Tajikistan compared with similar countries

  • Tajikistan's 1,344 USD is below the median for lower middle income countries, which is 2,819 USD, 48% of the median. (16 countries reporting)
  • Tajikistan's 1,344 USD is below the median for Europe & Central Asia, which is 3,278 USD, 41% of the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 955.6 USD 822.9 USD 1,030 USD 3
2010s 1,188 USD 1,032 USD 1,344 USD 2

Countries ranked near Tajikistan

  1. 78 Sweden 1,485 USD
  2. 79 Zimbabwe 1,429 USD
  3. 80 Bangladesh 1,386 USD
  4. 82 Slovakia 1,261 USD compare
  5. 83 Congo 1,199 USD
  6. 84 Estonia 1,164 USD compare

See the full ranking of 104 places →

More economy & growth data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Tajikistan?
Meat of sheep, fresh or chilled (biological) — producer price in Tajikistan was 1,344 USD in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Tajikistan?
The highest recorded value was 1,344 USD in 2011.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Tajikistan?
The lowest recorded value was 822.9 USD in 2007.
How does Tajikistan rank for meat of sheep, fresh or chilled (biological) — producer price?
Tajikistan ranks 81st out of 97 countries with data for 2011.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/tajikistan/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.