Meat of sheep, fresh or chilled (biological) — Producer Price in New Zealand
New Zealand: Meat of sheep, fresh or chilled (biological) — Producer Price was 1,883 USD in 2023. ▲ Rising
Meat of sheep, fresh or chilled (biological) — Producer Price in New Zealand, 1991–2023
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in New Zealand is 1,883 USD, measured in 2023.
That represents a change of down 18.8% on the previous year and up 17.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in New Zealand peaked at 2,320 USD in 2022 and was at its lowest, 532.8 USD, in 1992.
That places New Zealand 72nd out of 97 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of sheep, fresh or chilled (biological) — Producer Price in New Zealand, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 539.4 USD | — |
| 1992 | 532.8 USD | -1.2% |
| 1993 | 724.7 USD | +36.0% |
| 1994 | 768.4 USD | +6.0% |
| 1995 | 578.1 USD | -24.8% |
| 1996 | 657.8 USD | +13.8% |
| 1997 | 758.4 USD | +15.3% |
| 1998 | 558.8 USD | -26.3% |
| 1999 | 568.9 USD | +1.8% |
| 2000 | 567 USD | -0.3% |
| 2001 | 664.2 USD | +17.1% |
| 2002 | 812.6 USD | +22.3% |
| 2003 | 921 USD | +13.3% |
| 2004 | 1,039 USD | +12.8% |
| 2005 | 1,140 USD | +9.7% |
| 2006 | 889.1 USD | -22.0% |
| 2007 | 967.2 USD | +8.8% |
| 2008 | 993.2 USD | +2.7% |
| 2009 | 1,300 USD | +30.9% |
| 2010 | 1,386 USD | +6.6% |
| 2011 | 2,083 USD | +50.3% |
| 2012 | 2,082 USD | -0.0% |
| 2013 | 1,604 USD | -23.0% |
| 2014 | 1,884 USD | +17.4% |
| 2015 | 1,506 USD | -20.0% |
| 2016 | 1,456 USD | -3.4% |
| 2017 | 1,686 USD | +15.8% |
| 2018 | 2,098 USD | +24.4% |
| 2019 | 2,084 USD | -0.7% |
| 2020 | 2,024 USD | -2.9% |
| 2021 | 2,108 USD | +4.1% |
| 2022 | 2,320 USD | +10.1% |
| 2023 | 1,883 USD | -18.8% |
New Zealand compared with similar countries
- New Zealand's 1,883 USD is below the median for high income countries, which is 3,345 USD, 56% of the median. (37 countries reporting)
- New Zealand's 1,883 USD is below the median for East Asia & Pacific, which is 2,851 USD, 66% of the median. (7 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 631.92 USD | 532.8 USD | 768.4 USD | 9 |
| 2000s | 929.34 USD | 567 USD | 1,300 USD | 10 |
| 2010s | 1,787 USD | 1,386 USD | 2,098 USD | 10 |
| 2020s | 2,084 USD | 1,883 USD | 2,320 USD | 4 |
Countries ranked near New Zealand
More economy & growth data for New Zealand
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.71 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.37 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 23.86 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0001 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 4.48 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 3.61 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 104.98 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0137 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 677.46 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 27.59 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (biological) — producer price in New Zealand?
- Meat of sheep, fresh or chilled (biological) — producer price in New Zealand was 1,883 USD in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in New Zealand?
- The highest recorded value was 2,320 USD in 2022.
- What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in New Zealand?
- The lowest recorded value was 532.8 USD in 1992.
- How does New Zealand rank for meat of sheep, fresh or chilled (biological) — producer price?
- New Zealand ranks 72nd out of 97 countries with data for 2023.
- Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in New Zealand?
- Over the last ten years it is up 17.4%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.