Meat of sheep, fresh or chilled (biological) — Producer Price in Eritrea

Eritrea: Meat of sheep, fresh or chilled (biological) — Producer Price was 1,808 USD in 2002. ▲ Rising

Latest (2002)
1,808 USD
Change on year
up 0.6%
World rank
73rd
of 97 countries
All-time high
1,808 USD
in 2002
All-time low
863.6 USD
in 1997
Years of data
10
1993–2002

Meat of sheep, fresh or chilled (biological) — Producer Price in Eritrea, 1993–2002

05001.0k1.5k2.0k1993199720021993: 1.4k USD1994: 1.4k USD1995: 1.6k USD1996: 1.0k USD1997: 863.6 USD1998: 918.5 USD1999: 1.1k USD2000: 1.5k USD2001: 1.8k USD2002: 1.8k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in Eritrea is 1,808 USD, measured in 2002. That is the highest value across all 10 years on record.

That represents a change of up 0.6% on the previous year and up 26.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Eritrea peaked at 1,808 USD in 2002 and was at its lowest, 863.6 USD, in 1997.

Eritrea ranks 73rd of 97 countries on this measure, in the bottom quarter.

Meat of sheep, fresh or chilled (biological) — Producer Price in Eritrea, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne) in Eritrea, 1993 to 2002.
Year USD Change
1993 1,427 USD
1994 1,436 USD +0.6%
1995 1,599 USD +11.3%
1996 1,026 USD -35.8%
1997 863.6 USD -15.8%
1998 918.5 USD +6.4%
1999 1,127 USD +22.7%
2000 1,549 USD +37.4%
2001 1,798 USD +16.1%
2002 1,808 USD +0.6%

Eritrea compared with similar countries

  • Eritrea's 1,808 USD is below the median for low income countries, which is 1,979 USD, 91% of the median. (12 countries reporting)
  • Eritrea's 1,808 USD is below the median for Sub-Saharan Africa, which is 2,149 USD, 84% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,200 USD 863.6 USD 1,599 USD 7
2000s 1,718 USD 1,549 USD 1,808 USD 3

Countries ranked near Eritrea

  1. 70 Namibia 2,040 USD compare
  2. 71 Uruguay 1,982 USD compare
  3. 72 New Zealand 1,883 USD compare
  4. 74 Norway 1,683 USD compare
  5. 75 Russian Federation 1,635 USD compare
  6. 76 Yemen 1,618 USD

See the full ranking of 104 places →

More economy & growth data for Eritrea

All data for Eritrea →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Eritrea?
Meat of sheep, fresh or chilled (biological) — producer price in Eritrea was 1,808 USD in 2002, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Eritrea?
The highest recorded value was 1,808 USD in 2002.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Eritrea?
The lowest recorded value was 863.6 USD in 1997.
How does Eritrea rank for meat of sheep, fresh or chilled (biological) — producer price?
Eritrea ranks 73rd out of 97 countries with data for 2002.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Eritrea?
Over the last ten years it is up 26.7%. The long-run trend across the full record is rising.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/eritrea/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.