Meat of sheep, fresh or chilled (biological) — Producer Price in Tunisia

Tunisia: Meat of sheep, fresh or chilled (biological) — Producer Price was 11,388 SLC in 2022. ◆ Volatile

Latest (2022)
11,388 SLC
Change on year
up 5.3%
World rank
64th
of 100 countries
All-time high
11,388 SLC
in 2022
All-time low
2,220 SLC
in 1991
Years of data
31
1991–2022

Meat of sheep, fresh or chilled (biological) — Producer Price in Tunisia, 1991–2022

2.0k4.0k6.0k8.0k10.0k12.0k1991200620221991: 2.2k SLC1992: 2.4k SLC1993: 2.4k SLC1994: 2.4k SLC1995: 2.3k SLC1996: 2.4k SLC1997: 2.5k SLC1998: 3.0k SLC1999: 3.4k SLC2000: 2.6k SLC2001: 2.7k SLC2002: 2.7k SLC2003: 3.2k SLC2004: 3.7k SLC2005: 3.8k SLC2006: 3.9k SLC2007: 4.0k SLC2008: 3.7k SLC2009: 4.2k SLC2010: 4.4k SLC2011: 4.8k SLC2012: 6.0k SLC2013: 6.3k SLC2014: 6.9k SLC2015: 7.3k SLC2016: 7.6k SLC2018: 9.3k SLC2019: 10.1k SLC2020: 10.5k SLC2021: 10.8k SLC2022: 11.4k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

Tunisia recorded 11,388 SLC for meat of sheep, fresh or chilled (biological) — producer price in 2022. That is the highest value across all 31 years on record.

Compared with earlier readings it is up 5.3% on the previous year and up 90.4% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Tunisia peaked at 11,388 SLC in 2022 and was at its lowest, 2,220 SLC, in 1991.

Tunisia ranks 64th of 100 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (biological) — Producer Price in Tunisia, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne) in Tunisia, 1991 to 2022.
Year SLC Change
1991 2,220 SLC
1992 2,370 SLC +6.8%
1993 2,420 SLC +2.1%
1994 2,360 SLC -2.5%
1995 2,300 SLC -2.5%
1996 2,400 SLC +4.3%
1997 2,500 SLC +4.2%
1998 3,000 SLC +20.0%
1999 3,400 SLC +13.3%
2000 2,650 SLC -22.1%
2001 2,700 SLC +1.9%
2002 2,700 SLC +0.0%
2003 3,180 SLC +17.8%
2004 3,735 SLC +17.5%
2005 3,780 SLC +1.2%
2006 3,920 SLC +3.7%
2007 3,980 SLC +1.5%
2008 3,740 SLC -6.0%
2009 4,150 SLC +11.0%
2010 4,385 SLC +5.7%
2011 4,806 SLC +9.6%
2012 5,982 SLC +24.5%
2013 6,300 SLC +5.3%
2014 6,930 SLC +10.0%
2015 7,300 SLC +5.3%
2016 7,592 SLC +4.0%
2018 9,300 SLC +22.5%
2019 10,100 SLC +8.6%
2020 10,500 SLC +4.0%
2021 10,815 SLC +3.0%
2022 11,388 SLC +5.3%

Tunisia compared with similar countries

  • Tunisia's 11,388 SLC is below the median for lower middle income countries, which is 75,000 SLC, 15% of the median. (17 countries reporting)
  • Tunisia's 11,388 SLC is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 80,200 SLC, 14% of the median. (9 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,552 SLC 2,220 SLC 3,400 SLC 9
2000s 3,454 SLC 2,650 SLC 4,150 SLC 10
2010s 6,966 SLC 4,385 SLC 10,100 SLC 9
2020s 10,901 SLC 10,500 SLC 11,388 SLC 3

Countries ranked near Tunisia

  1. 61 Brunei Darussalam 15,000 SLC compare
  2. 62 Norway 13,436 SLC compare
  3. 63 Dominican Republic 12,334 SLC compare
  4. 65 Poland 11,176 SLC compare
  5. 66 Sweden 11,098 SLC compare
  6. 67 Fiji 11,000 SLC compare

See the full ranking of 108 places →

More economy & growth data for Tunisia

All data for Tunisia →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Tunisia?
Meat of sheep, fresh or chilled (biological) — producer price in Tunisia was 11,388 SLC in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Tunisia?
The highest recorded value was 11,388 SLC in 2022.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Tunisia?
The lowest recorded value was 2,220 SLC in 1991.
How does Tunisia rank for meat of sheep, fresh or chilled (biological) — producer price?
Tunisia ranks 64th out of 100 countries with data for 2022.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Tunisia?
Over the last ten years it is up 90.4%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/tunisia/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.