Meat of sheep, fresh or chilled (biological) — Producer Price in Eritrea
Eritrea: Meat of sheep, fresh or chilled (biological) — Producer Price was 25,238 LCU in 2002. ◆ Volatile
Meat of sheep, fresh or chilled (biological) — Producer Price in Eritrea, 1993–2002
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Eritrea recorded 25,238 LCU for meat of sheep, fresh or chilled (biological) — producer price in 2002. That is the highest value across all 10 years on record.
The figure is up 24.1% on the previous year and up 253.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Eritrea peaked at 25,238 LCU in 2002 and was at its lowest, 5,905 LCU, in 1997.
That places Eritrea 61st out of 102 countries with data for 2002, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (biological) — Producer Price in Eritrea, year by year
| Year | LCU | Change |
|---|---|---|
| 1993 | 7,143 LCU | — |
| 1994 | 7,857 LCU | +10.0% |
| 1995 | 9,857 LCU | +25.5% |
| 1996 | 6,524 LCU | -33.8% |
| 1997 | 5,905 LCU | -9.5% |
| 1998 | 6,762 LCU | +14.5% |
| 1999 | 9,190 LCU | +35.9% |
| 2000 | 14,905 LCU | +62.2% |
| 2001 | 20,333 LCU | +36.4% |
| 2002 | 25,238 LCU | +24.1% |
Eritrea compared with similar countries
- Eritrea's 25,238 LCU is below the median for low income countries, which is 662,556 LCU, 4% of the median. (13 countries reporting)
- Eritrea's 25,238 LCU is below the median for Sub-Saharan Africa, which is 662,556 LCU, 4% of the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,605 LCU | 5,905 LCU | 9,857 LCU | 7 |
| 2000s | 20,159 LCU | 14,905 LCU | 25,238 LCU | 3 |
Countries ranked near Eritrea
More economy & growth data for Eritrea
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.25 Percent per annum (2019)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.84 Percent per annum (2019)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -27.95 million BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 106.46 % change on previous year (2023)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0189 BoP, current US$ per US$ of GDP (2011)
- Foreign direct investment, net inflows (BoP, current US$), per capita -7.91 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 17.58 % change on previous year (2019)
- Total reserves (includes gold, current US$), per unit of GDP 0.0558 includes gold, current US$ per US$ of GDP (2011)
- Total reserves (includes gold, current US$), per capita 59.16 includes gold, current US$ per person (2019)
- Total reserves minus gold (current US$), annual growth rate 17.58 % change on previous year (2019)
Frequently asked questions
- What is meat of sheep, fresh or chilled (biological) — producer price in Eritrea?
- Meat of sheep, fresh or chilled (biological) — producer price in Eritrea was 25,238 LCU in 2002, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Eritrea?
- The highest recorded value was 25,238 LCU in 2002.
- What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Eritrea?
- The lowest recorded value was 5,905 LCU in 1997.
- How does Eritrea rank for meat of sheep, fresh or chilled (biological) — producer price?
- Eritrea ranks 61st out of 102 countries with data for 2002.
- Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Eritrea?
- Over the last ten years it is up 253.3%. The long-run trend across the full record is volatile.
- Where does this Eritrea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.