Meat of sheep, fresh or chilled (biological) — Producer Price in Burkina Faso

Burkina Faso: Meat of sheep, fresh or chilled (biological) — Producer Price was 5.49 million LCU in 2023. ◆ Volatile

Latest (2023)
5.49 million LCU
Change on year
down 5.0%
World rank
7th
of 102 countries
All-time high
5.78 million LCU
in 2022
All-time low
21,776 LCU
in 2017
Years of data
15
1999–2023

Meat of sheep, fresh or chilled (biological) — Producer Price in Burkina Faso, 1999–2023

02.0M4.0M6.0M1999201120231999: 313.1k LCU2000: 363.7k LCU2001: 425.5k LCU2002: 370.0k LCU2003: 321.7k LCU2004: 354.2k LCU2005: 415.1k LCU2006: 406.8k LCU2007: 506.0k LCU2009: 563.4k LCU2017: 21.8k LCU2020: 2.9M LCU2021: 5.5M LCU2022: 5.8M LCU2023: 5.5M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in Burkina Faso is 5.49 million LCU, measured in 2023.

Compared with earlier readings it is down 5.0% on the previous year and up 874.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Burkina Faso peaked at 5.78 million LCU in 2022 and was at its lowest, 21,776 LCU, in 2017.

Burkina Faso ranks 7th of 102 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (biological) — Producer Price in Burkina Faso, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne) in Burkina Faso, 1999 to 2023.
Year LCU Change
1999 313,081 LCU
2000 363,677 LCU +16.2%
2001 425,454 LCU +17.0%
2002 370,006 LCU -13.0%
2003 321,730 LCU -13.0%
2004 354,201 LCU +10.1%
2005 415,067 LCU +17.2%
2006 406,764 LCU -2.0%
2007 506,002 LCU +24.4%
2009 563,354 LCU +11.3%
2017 21,776 LCU -96.1%
2020 2.85 million LCU +12995.6%
2021 5.49 million LCU +92.4%
2022 5.78 million LCU +5.3%
2023 5.49 million LCU -5.0%

Burkina Faso compared with similar countries

  • Burkina Faso's 5.49 million LCU is above the median for low income countries, which is 662,556 LCU, 8.3× the median. (13 countries reporting)
  • Burkina Faso's 5.49 million LCU is above the median for Sub-Saharan Africa, which is 662,556 LCU, 8.3× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (biological) — Producer Price in Burkina Faso changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +12995.6% 21,776 LCU 2.85 million LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 313,081 LCU 313,081 LCU 313,081 LCU 1
2000s 414,028 LCU 321,730 LCU 563,354 LCU 9
2010s 21,776 LCU 21,776 LCU 21,776 LCU 1
2020s 4.90 million LCU 2.85 million LCU 5.78 million LCU 4

Countries ranked near Burkina Faso

  1. 4 Madagascar 6.70 million LCU compare
  2. 4 Venezuela (Bolivarian Republic of) 55,870 LCU compare
  3. 5 Iraq 6.62 million LCU compare
  4. 5 Republic of Moldova 31,900 LCU compare
  5. 6 Bolivia (Plurinational State of) 12,409 LCU compare
  6. 6 Yemen 5.56 million LCU compare
  7. 8 Lebanon 5.39 million LCU compare
  8. 9 Republic of Korea 5.21 million LCU
  9. 10 Congo 3.95 million LCU compare

See the full ranking of 110 places →

More economy & growth data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Burkina Faso?
Meat of sheep, fresh or chilled (biological) — producer price in Burkina Faso was 5.49 million LCU in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Burkina Faso?
The highest recorded value was 5.78 million LCU in 2022.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Burkina Faso?
The lowest recorded value was 21,776 LCU in 2017.
How does Burkina Faso rank for meat of sheep, fresh or chilled (biological) — producer price?
Burkina Faso ranks 7th out of 102 countries with data for 2023.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Burkina Faso?
Over the last ten years it is up 874.1%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/burkina-faso/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.