Meat of sheep, fresh or chilled (biological) — Producer Price in Belgium
Belgium: Meat of sheep, fresh or chilled (biological) — Producer Price was 5,080 LCU in 2025. ◆ Volatile
Meat of sheep, fresh or chilled (biological) — Producer Price in Belgium, 2000–2025
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Belgium recorded 5,080 LCU for meat of sheep, fresh or chilled (biological) — producer price in 2025.
The figure is up 4.2% on the previous year and up 152.6% over ten years.
Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Belgium peaked at 39,658 LCU in 2001 and was at its lowest, 1,326 LCU, in 2002.
Belgium ranks 81st of 102 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (biological) — Producer Price in Belgium, year by year
| Year | LCU | Change |
|---|---|---|
| 2000 | 32,841 LCU | — |
| 2001 | 39,658 LCU | +20.8% |
| 2002 | 1,326 LCU | -96.7% |
| 2003 | 1,538 LCU | +16.0% |
| 2004 | 1,855 LCU | +20.6% |
| 2005 | 1,997 LCU | +7.7% |
| 2006 | 1,967 LCU | -1.5% |
| 2007 | 2,050 LCU | +4.3% |
| 2008 | 2,320 LCU | +13.1% |
| 2009 | 2,378 LCU | +2.5% |
| 2010 | 2,336 LCU | -1.7% |
| 2011 | 2,341 LCU | +0.2% |
| 2012 | 2,298 LCU | -1.9% |
| 2013 | 3,017 LCU | +31.3% |
| 2014 | 2,416 LCU | -19.9% |
| 2015 | 2,011 LCU | -16.8% |
| 2016 | 1,864 LCU | -7.3% |
| 2017 | 2,661 LCU | +42.8% |
| 2018 | 2,364 LCU | -11.2% |
| 2019 | 2,715 LCU | +14.8% |
| 2020 | 3,215 LCU | +18.4% |
| 2021 | 3,561 LCU | +10.8% |
| 2022 | 3,328 LCU | -6.6% |
| 2023 | 3,781 LCU | +13.6% |
| 2024 | 4,874 LCU | +28.9% |
| 2025 | 5,080 LCU | +4.2% |
Belgium compared with similar countries
- Belgium's 5,080 LCU is below the median for high income countries, which is 6,202 LCU, 82% of the median. (39 countries reporting)
- Belgium's 5,080 LCU is below the median for Europe & Central Asia, which is 8,406 LCU, 60% of the median. (36 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (biological) — Producer Price in Belgium changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | -96.7% | 39,658 LCU | 1,326 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 8,793 LCU | 1,326 LCU | 39,658 LCU | 10 |
| 2010s | 2,402 LCU | 1,864 LCU | 3,017 LCU | 10 |
| 2020s | 3,973 LCU | 3,215 LCU | 5,080 LCU | 6 |
Countries ranked near Belgium
More economy & growth data for Belgium
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.04 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.25 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -19.31 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0266 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -1,617 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -28.79 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 30.39 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.0397 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -2,411 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 33.22 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (biological) — producer price in Belgium?
- Meat of sheep, fresh or chilled (biological) — producer price in Belgium was 5,080 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Belgium?
- The highest recorded value was 39,658 LCU in 2001.
- What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Belgium?
- The lowest recorded value was 1,326 LCU in 2002.
- How does Belgium rank for meat of sheep, fresh or chilled (biological) — producer price?
- Belgium ranks 81st out of 102 countries with data for 2025.
- Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Belgium?
- Over the last ten years it is up 152.6%. The long-run trend across the full record is volatile.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.