Meat of rabbits and hares, fresh or chilled (biological) — Producer in Germany

Germany: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 1,064 USD in 2019. ▼ Falling

Latest (2019)
1,064 USD
Change on year
down 5.2%
World rank
24th
of 25 countries
All-time high
2,561 USD
in 1992
All-time low
1,051 USD
in 2016
Years of data
13
1991–2019

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Germany, 1991–2019

01.0k2.0k3.0k1991200520191991: 2.5k USD1992: 2.6k USD1993: 2.3k USD1994: 2.3k USD1995: 2.5k USD1996: 2.5k USD1997: 2.2k USD1998: 2.1k USD2015: 1.1k USD2016: 1.1k USD2017: 1.1k USD2018: 1.1k USD2019: 1.1k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled (biological) — producer in Germany is 1,064 USD, measured in 2019.

The figure is down 5.2% on the previous year and up 0.9% over five years.

Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Germany peaked at 2,561 USD in 1992 and was at its lowest, 1,051 USD, in 2016.

Germany ranks 24th of 25 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 13 years of available data.

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Germany, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (USD/tonne) in Germany, 1991 to 2019.
Year USD Change
1991 2,531 USD
1992 2,561 USD +1.2%
1993 2,278 USD -11.0%
1994 2,260 USD -0.8%
1995 2,465 USD +9.1%
1996 2,459 USD -0.3%
1997 2,191 USD -10.9%
1998 2,120 USD -3.3%
2015 1,054 USD -50.3%
2016 1,051 USD -0.3%
2017 1,073 USD +2.1%
2018 1,122 USD +4.5%
2019 1,064 USD -5.2%

Germany compared with similar countries

  • Germany's 1,064 USD is below the median for Europe & Central Asia, which is 2,649 USD, 40% of the median. (18 countries reporting)
  • Germany's 1,064 USD is below the median for high income countries, which is 2,739 USD, 39% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled (biological) — Producer in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 -50.3% 2,120 USD 1,054 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,358 USD 2,120 USD 2,561 USD 8
2010s 1,073 USD 1,051 USD 1,122 USD 5

Countries ranked near Germany

  1. 21 Czechia 2,282 USD compare
  2. 22 Argentina 1,820 USD compare
  3. 23 Kenya 1,411 USD compare
  4. 25 Romania 164.1 USD compare

See the full ranking of 26 places →

More economy & growth data for Germany

All data for Germany →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (biological) — producer in Germany?
Meat of rabbits and hares, fresh or chilled (biological) — producer in Germany was 1,064 USD in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Germany?
The highest recorded value was 2,561 USD in 1992.
What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Germany?
The lowest recorded value was 1,051 USD in 2016.
How does Germany rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
Germany ranks 24th out of 25 countries with data for 2019.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (biological) — Producer in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-usd-tonne/germany/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 451 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.