Georgia vs Mexico: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Georgia
- Mexico
How they compare
Georgia currently reports 3,036 USD against 2,938 USD in Mexico, a difference of 98 USD.
The two have swapped places 3 times across 26 shared years of data; in 1997 it was Mexico ahead.
Georgia ranks 25th and Mexico ranks 27th of 68 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Mexico in 1.
Head to head by decade
| Decade | Georgia | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,916 USD | 1,950 USD | 34.67 USD | Mexico |
| 2000s | 2,543 USD | 2,244 USD | 299.34 USD | Georgia |
| 2010s | 4,019 USD | 2,481 USD | 1,538 USD | Georgia |
| 2020s | 3,215 USD | 2,558 USD | 656.94 USD | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Georgia or Mexico?
- Georgia, at 3,036 USD against 2,938 USD in Mexico as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Georgia and Mexico?
- 98 USD, with Georgia ahead.
- How many years of comparable data are there for Georgia and Mexico?
- 26 years are reported by both, from 1997 to 2024.
- How do Georgia and Mexico rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Georgia ranks 25th and Mexico ranks 27th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.