Meat of pig with the bone, fresh or chilled — Producer Price in Mauritius

Mauritius: Meat of pig with the bone, fresh or chilled — Producer Price was 1,604 USD in 2024. ▼ Falling

Latest (2024)
1,604 USD
Change on year
up 0.5%
World rank
61st
of 68 countries
All-time high
2,979 USD
in 1997
All-time low
1,046 USD
in 2005
Years of data
32
1993–2024

Meat of pig with the bone, fresh or chilled — Producer Price in Mauritius, 1993–2024

01.0k2.0k3.0k1993200820241993: 2.8k USD1994: 2.5k USD1995: 2.3k USD1996: 2.9k USD1997: 3.0k USD1998: 2.0k USD1999: 1.6k USD2000: 1.3k USD2001: 1.6k USD2002: 1.5k USD2003: 1.5k USD2004: 1.1k USD2005: 1.0k USD2006: 1.1k USD2007: 1.3k USD2008: 1.8k USD2009: 1.8k USD2010: 1.5k USD2011: 1.8k USD2012: 1.9k USD2013: 2.3k USD2014: 2.2k USD2015: 1.7k USD2016: 1.2k USD2017: 1.5k USD2018: 2.1k USD2019: 1.9k USD2020: 1.8k USD2021: 1.7k USD2022: 1.6k USD2023: 1.6k USD2024: 1.6k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of pig with the bone, fresh or chilled — producer price in Mauritius stood at 1,604 USD.

Compared with earlier readings it is up 0.5% on the previous year and down 25.4% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Mauritius peaked at 2,979 USD in 1997 and was at its lowest, 1,046 USD, in 2005.

Mauritius ranks 61st of 68 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Meat of pig with the bone, fresh or chilled — Producer Price in Mauritius, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne) in Mauritius, 1993 to 2024.
Year USD Change
1993 2,791 USD
1994 2,545 USD -8.8%
1995 2,295 USD -9.8%
1996 2,884 USD +25.6%
1997 2,979 USD +3.3%
1998 2,008 USD -32.6%
1999 1,644 USD -18.1%
2000 1,297 USD -21.1%
2001 1,579 USD +21.7%
2002 1,538 USD -2.6%
2003 1,534 USD -0.2%
2004 1,132 USD -26.2%
2005 1,046 USD -7.5%
2006 1,080 USD +3.2%
2007 1,348 USD +24.9%
2008 1,810 USD +34.3%
2009 1,842 USD +1.8%
2010 1,514 USD -17.8%
2011 1,794 USD +18.5%
2012 1,903 USD +6.0%
2013 2,293 USD +20.5%
2014 2,152 USD -6.2%
2015 1,748 USD -18.8%
2016 1,236 USD -29.3%
2017 1,484 USD +20.0%
2018 2,053 USD +38.3%
2019 1,906 USD -7.2%
2020 1,757 USD -7.8%
2021 1,729 USD -1.6%
2022 1,603 USD -7.3%
2023 1,596 USD -0.4%
2024 1,604 USD +0.5%

Mauritius compared with similar countries

  • Mauritius's 1,604 USD is below the median for upper middle income countries, which is 3,036 USD, 53% of the median. (21 countries reporting)
  • Mauritius's 1,604 USD is below the median for Sub-Saharan Africa, which is 2,601 USD, 62% of the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,450 USD 1,644 USD 2,979 USD 7
2000s 1,420 USD 1,046 USD 1,842 USD 10
2010s 1,808 USD 1,236 USD 2,293 USD 10
2020s 1,658 USD 1,596 USD 1,757 USD 5

Countries ranked near Mauritius

  1. 58 Cambodia 1,818 USD compare
  2. 59 Uruguay 1,755 USD compare
  3. 60 South Africa 1,700 USD compare
  4. 62 Czechia 1,521 USD compare
  5. 63 Hungary 1,444 USD
  6. 64 Peru 1,413 USD compare

See the full ranking of 74 places →

More economy & growth data for Mauritius

All data for Mauritius →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Mauritius?
Meat of pig with the bone, fresh or chilled — producer price in Mauritius was 1,604 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Mauritius?
The highest recorded value was 2,979 USD in 1997.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Mauritius?
The lowest recorded value was 1,046 USD in 2005.
How does Mauritius rank for meat of pig with the bone, fresh or chilled — producer price?
Mauritius ranks 61st out of 68 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Mauritius?
Over the last ten years it is down 25.4%. The long-run trend across the full record is falling.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-usd-tonne/mauritius/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 1,513 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.