Meat of pig with the bone, fresh or chilled (biological) — Producer in Georgia

Georgia: Meat of pig with the bone, fresh or chilled (biological) — Producer was 894.3 USD in 2024. ▼ Falling

Latest (2024)
894.3 USD
Change on year
up 3.9%
World rank
91st
of 94 countries
All-time high
1,953 USD
in 2008
All-time low
673 USD
in 2020
Years of data
19
2006–2024

Meat of pig with the bone, fresh or chilled (biological) — Producer in Georgia, 2006–2024

5001.0k1.5k2.0k2006201520242006: 1.3k USD2007: 1.4k USD2008: 2.0k USD2009: 1.6k USD2010: 1.1k USD2011: 1.7k USD2012: 1.1k USD2013: 1.2k USD2014: 1.0k USD2015: 701.6 USD2016: 753 USD2017: 781.9 USD2018: 878.4 USD2019: 786.5 USD2020: 673 USD2021: 799.3 USD2022: 1.1k USD2023: 861.1 USD2024: 894.3 USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of pig with the bone, fresh or chilled (biological) — producer in Georgia stood at 894.3 USD.

The figure is up 3.9% on the previous year and down 13.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Georgia peaked at 1,953 USD in 2008 and was at its lowest, 673 USD, in 2020.

That places Georgia 91st out of 94 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 19 years of available data.

Meat of pig with the bone, fresh or chilled (biological) — Producer in Georgia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne) in Georgia, 2006 to 2024.
Year USD Change
2006 1,300 USD
2007 1,373 USD +5.6%
2008 1,953 USD +42.2%
2009 1,594 USD -18.4%
2010 1,150 USD -27.9%
2011 1,748 USD +52.0%
2012 1,111 USD -36.5%
2013 1,162 USD +4.6%
2014 1,028 USD -11.5%
2015 701.6 USD -31.7%
2016 753 USD +7.3%
2017 781.9 USD +3.8%
2018 878.4 USD +12.3%
2019 786.5 USD -10.5%
2020 673 USD -14.4%
2021 799.3 USD +18.8%
2022 1,058 USD +32.4%
2023 861.1 USD -18.6%
2024 894.3 USD +3.9%

Georgia compared with similar countries

  • Georgia's 894.3 USD is below the median for upper middle income countries, which is 2,068 USD, 43% of the median. (31 countries reporting)
  • Georgia's 894.3 USD is below the median for Europe & Central Asia, which is 1,785 USD, 50% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,555 USD 1,300 USD 1,953 USD 4
2010s 1,010 USD 701.6 USD 1,748 USD 10
2020s 857.16 USD 673 USD 1,058 USD 5

Countries ranked near Georgia

  1. 88 Sri Lanka 976.3 USD compare
  2. 89 Sweden 975.4 USD
  3. 90 Panama 896.3 USD
  4. 92 Chile 890.3 USD compare
  5. 93 Malawi 761.4 USD compare
  6. 94 Burkina Faso 309.7 USD

See the full ranking of 100 places →

More economy & growth data for Georgia

All data for Georgia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (biological) — producer in Georgia?
Meat of pig with the bone, fresh or chilled (biological) — producer in Georgia was 894.3 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Georgia?
The highest recorded value was 1,953 USD in 2008.
What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Georgia?
The lowest recorded value was 673 USD in 2020.
How does Georgia rank for meat of pig with the bone, fresh or chilled (biological) — producer?
Georgia ranks 91st out of 94 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Georgia?
Over the last ten years it is down 13.0%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (biological) — Producer in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/georgia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 2,225 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.