Meat of goat, fresh or chilled (biological) — Producer Price in Malaysia

Malaysia: Meat of goat, fresh or chilled (biological) — Producer Price was 6,088 USD in 2024. ▲ Rising

Latest (2024)
6,088 USD
Change on year
down 0.4%
World rank
13th
of 70 countries
All-time high
6,875 USD
in 2014
All-time low
1,896 USD
in 1998
Years of data
31
1993–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Malaysia, 1993–2024

2.0k3.0k4.0k5.0k6.0k7.0k1993200820241993: 2.5k USD1994: 2.3k USD1995: 2.3k USD1996: 2.4k USD1997: 2.3k USD1998: 1.9k USD1999: 2.2k USD2000: 2.2k USD2001: 2.2k USD2002: 2.4k USD2003: 2.4k USD2005: 3.2k USD2006: 3.5k USD2007: 4.0k USD2008: 4.6k USD2009: 4.2k USD2010: 5.1k USD2011: 5.6k USD2012: 5.8k USD2013: 6.7k USD2014: 6.9k USD2015: 5.9k USD2016: 6.0k USD2017: 5.8k USD2018: 6.7k USD2019: 6.6k USD2020: 5.4k USD2021: 6.3k USD2022: 6.3k USD2023: 6.1k USD2024: 6.1k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of goat, fresh or chilled (biological) — producer price in Malaysia is 6,088 USD, measured in 2024.

Compared with earlier readings it is down 0.4% on the previous year and down 11.4% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Malaysia peaked at 6,875 USD in 2014 and was at its lowest, 1,896 USD, in 1998.

Malaysia ranks 13th of 70 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 31 years of available data.

Meat of goat, fresh or chilled (biological) — Producer Price in Malaysia, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne) in Malaysia, 1993 to 2024.
Year USD Change
1993 2,455 USD
1994 2,290 USD -6.7%
1995 2,304 USD +0.6%
1996 2,424 USD +5.2%
1997 2,321 USD -4.3%
1998 1,896 USD -18.3%
1999 2,203 USD +16.2%
2000 2,224 USD +1.0%
2001 2,234 USD +0.5%
2002 2,371 USD +6.1%
2003 2,370 USD -0.0%
2005 3,240 USD +36.7%
2006 3,469 USD +7.1%
2007 4,042 USD +16.5%
2008 4,554 USD +12.6%
2009 4,239 USD -6.9%
2010 5,056 USD +19.3%
2011 5,556 USD +9.9%
2012 5,756 USD +3.6%
2013 6,665 USD +15.8%
2014 6,875 USD +3.2%
2015 5,889 USD -14.3%
2016 6,027 USD +2.3%
2017 5,813 USD -3.5%
2018 6,691 USD +15.1%
2019 6,634 USD -0.9%
2020 5,435 USD -18.1%
2021 6,275 USD +15.5%
2022 6,338 USD +1.0%
2023 6,111 USD -3.6%
2024 6,088 USD -0.4%

Malaysia compared with similar countries

  • Malaysia's 6,088 USD is above the median for upper middle income countries, which is 4,002 USD, 1.5× the median. (20 countries reporting)
  • Malaysia's 6,088 USD is above the median for East Asia & Pacific, which is 4,849 USD, 1.3× the median. (7 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,270 USD 1,896 USD 2,455 USD 7
2000s 3,194 USD 2,224 USD 4,554 USD 9
2010s 6,096 USD 5,056 USD 6,875 USD 10
2020s 6,049 USD 5,435 USD 6,338 USD 5

Countries ranked near Malaysia

  1. 10 Israel 7,848 USD compare
  2. 11 Trinidad and Tobago 7,716 USD compare
  3. 12 Suriname 6,579 USD compare
  4. 14 Portugal 5,930 USD compare
  5. 15 Burkina Faso 5,865 USD compare
  6. 16 Congo 5,566 USD compare

See the full ranking of 76 places →

More economy & growth data for Malaysia

All data for Malaysia →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Malaysia?
Meat of goat, fresh or chilled (biological) — producer price in Malaysia was 6,088 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Malaysia?
The highest recorded value was 6,875 USD in 2014.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Malaysia?
The lowest recorded value was 1,896 USD in 1998.
How does Malaysia rank for meat of goat, fresh or chilled (biological) — producer price?
Malaysia ranks 13th out of 70 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Malaysia?
Over the last ten years it is down 11.4%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of goat, fresh or chilled (biological) — Producer Price in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/malaysia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/malaysia/">Meat of goat, fresh or chilled (biological) — Producer Price in Malaysia</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,410 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.